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Pepper, turmeric, cardamom, and cumin are some examples of Indian spices. Spices are used in different forms: whole, chopped, ground, roasted, sautéed, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form.
A convenient downloadable A-Z list of 29 Indian spices with images, purpose of use and their Indian names that are commonly used for cooking Indian food.
Find spices names in english, hindi and other Indian languages. Get the list of spices names that are often used in Indian cuisine.
The cuisine of India is varied thanks to the country’s diverse cultures and history. The following are 10 Indian spices that are central to the flavours of the subcontinent.
A Step by Step Guide with pictures to help you identify Indian Spices and their uses in Indian Cooking. (Plus a Glossary in 6 Languages with FAQs)
A comprehensive list of Indian Spices and Masalas with photos. Learn their role in Indian food, how to use them & their medicinal properties.
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