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Preheat the oven to 375 degrees. Start by spraying a 10×10 glass baking dish or a similarly-sized pie pan well with nonstick spray (or buttering if you prefer).
Peel ripe bananas and then slice in ½-inch pieces. Place banana slices on a baking sheet lined with wax paper and freeze for about 2 hours. When frozen, place sliced bananas in a freezer bag ...
Combine the oats, nuts, chia seeds, and berries in a bowl. In another bowl, mix together your milk of choice with the vanilla extract. Then, transfer the mixture to your oats bowl, stirring well ...
Tex-Mex Quinoa Bake. Joy Bauer quinoa bake (Kelly Harrison) If you’re craving an easy, flavor-packed meal, this Tex-Mex quinoa bake is a must-try. It’s a simple, dump-and-bake dish — just ...
Oatmeal Base: - 1 overripe banana. - 1/2 cup of oats. - 2 tablespoons of vegan butter/regular butter. - Cinnamon. Fruit Jam Filling: - 1 cup of frozen fruit (we tried it with strawberries, but it ...
Potage. A variety of thick soups, served hot - with many different types of recipes and regional differences. Avgolemono. Greece. Potage. Chicken broth, rice or orzo, and lemon, thickened with tempered eggs. Avocado soup. Can be prepared and served as a cold or hot soup. Bacon soup.
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