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A katana (刀, かたな) is a Japanese sword characterized by a curved, single-edged blade with a circular or squared guard and long grip to accommodate two hands. Developed later than the tachi, it was used by samurai in feudal Japan and worn with the edge facing upward.
Japanese swords. Two tachi with full mountings (middle and bottom right), a sword with a Shirasaya -style tsuka (top right), a wakizashi (top left), and various tsuba (bottom left). A Japanese sword ( Japanese: 日本刀, Hepburn: nihontō) is one of several types of traditionally made swords from Japan.
The daishō ( 大小, daishō) —"large and small" [1] —is a Japanese term for a matched pair of traditionally made Japanese swords ( nihonto) worn by the samurai class in feudal Japan . The etymology of the word daishō becomes apparent when the terms daitō, meaning long sword, and shōtō, meaning short sword, are used; daitō + shōtō ...
These ancient Japanese swords are also known as jokotō (上古刀, ancient sword). [8] chōken (長剣, long sword) – Commonly used as a calque for the broadest definition of (European) long swords. chōtō (長刀, lit. long sword) – either a nagakatana (due to long blade) or a naginata (due to long handle). [9]
Lacquered wood. The wakizashi ( Japanese: 脇差, "side inserted [sword]" [1]) is one of the traditionally made Japanese swords ( nihontō) [2] [3] worn by the samurai in feudal Japan. Its name refers to the practice of wearing it inserted through one's obi or sash at one's side, whereas the larger tachi sword was worn slung from a cord.
The ōdachi (大太刀) (large/great sword) or nodachi (野太刀, field sword) [4] [5] [6] is a type of traditionally made Japanese sword (日本刀, nihontō) [7] [8] used by the samurai class of feudal Japan. The Chinese equivalent of this type of sword in terms of weight and length is the miaodao or the earlier zhanmadao, and the Western ...
Double or single edged, straight bladed. A tantō (短刀, 'short blade') [1] is a traditionally made Japanese knife [2] ( nihontō) [3] [4] that were worn by the samurai class of feudal Japan. The tantō dates to the Heian period, when it was mainly used as a weapon but evolved in design over the years to become more ornate.
Japanese swordsmithing. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons ( nihonto) [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya (arrow) .
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