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2. 22 Easy Cupcake Recipes to Make For the Next Special ... - AOL

   www.aol.com/22-easy-cupcake-recipes-next...

   These triple lemon cupcakes are perfect for people who can’t get enough of that tart lemon flavor.Here, you’ll find a moist and fluffy lemon cake, a tart lemon curd filling, and sweet and ...

3. Petit four - Wikipedia

   en.wikipedia.org/wiki/Petit_four

   Dessert. Place of origin. France. Main ingredients. Varies by type. Media: Petit four. French assortment of petits fours. A petit four (plural: petits fours, also known as mignardises) is a small bite-sized confectionery or savory appetiser. The name is French, petit four ( French pronunciation: [pə.ti fuʁ] ), meaning "small oven".

4. Hostess CupCake - Wikipedia

   en.wikipedia.org/wiki/Hostess_CupCake

   Hostess CupCake is an American brand of snack cake produced and distributed by Hostess Brands and currently owned by The J.M. Smucker Company. Its most common form is a chocolate cupcake with chocolate icing and vanilla creme filling, with seven distinctive white squiggles across the top. However, other flavors have been available at times.

5. S’Mores Cupcakes Recipe - AOL

   www.aol.com/food/recipes/smores-cupcakes

   Preheat oven to 350°F. Line a 12-cup muffin tin with paper liners. MAKE THE CRUST:Place graham crackers, sugar, and salt in the bowl of a food processor. Grind until fine. With the processor ...

6. Paula Deen's Easy Cheesecake Cupcakes Recipe - AOL

   www.aol.com/food/recipes/paula-deens-easy...

   Directions. HEAT oven to 350°F. PLACE a paper cupcake liner in each of 12 muffin cups. BEAT cream cheese with a hand-held electric mixer until fluffy. Add granulated sugar and butter extract ...

7. Glaze (cooking) - Wikipedia

   en.wikipedia.org/wiki/Glaze_(cooking_technique)

   In cooking, a glaze is a glossy, translucent coating applied to the outer surface of a dish by dipping, dripping, or using a brush. Depending on its nature and intended effect, a glaze may be applied before or after cooking. It may be either sweet or savory (in pâtisserie, the former is known as glaçage ); typical glazes include brushed egg ...

8. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

9. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.