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Vatulele (pronounced [βatuˈlele]) is a coral and volcanic island 32 kilometres (20 miles) south of Viti Levu, Fiji's largest island. There are four villages on the island: Lomanikaya, Ekubo, Taunovo and Bouwaqa. Economic activities include coconut and taro farming, fishing and selling of Fijian hand printed tapa.
Kava or kava kava (Piper methysticum: Latin 'pepper' and Latinized Greek 'intoxicating') is a plant in the pepper family, native to the Pacific Islands. [1] The name kava is from Tongan and Marquesan, meaning 'bitter.’ [1] Other names for kava include ʻawa (), [2] ʻava (), yaqona or yagona (), [3] sakau (), [4] seka (), [5] and malok or malogu (parts of Vanuatu). [6]
The root and stem are washed and dried thoroughly, then pounded into a powder to be mixed with water and filtered through a silk cloth. Before the introduction of silk special reeds were used. Yaqona is a central and ancient part of Fijian ceremony. Whereas Yaqona was once only for use by priests (Bete), chiefs and elders, it is now consumed by ...
In Fiji, kava (also called "grog" or "yaqona") is drunk at all times of day in both public and private settings.Kava is a cornerstone of Fijian culture, playing a central role in celebrating various stages of life.
The Fiji Sugar Corporation operates the Penang Sugar Mill on the Penang River, one kilometer north-east of Vaileka. Sugar cane is grown in the valleys, while cattle are raised in the highlands. Root crops, including yaqona (kava) are also cultivated. Fiji Water is bottled 20 kilometres west of the main town of Rakiraki.
[31] [32] Due to the dependency of Fiji's rural population on natural resources and small-scale farming, Fijian agriculture is highly vulnerable to extreme weather events, rainfall and temperature variability and sea level rise resulting from climate change, all of which erode Fiji's long-term food security prospects.
The economy of Fiji is one of the most developed among the Pacific islands. Nevertheless, Fiji is a developing country endowed with forest, mineral and fish resources. The country has a large agriculture sector heavily based on subsistence agriculture. Sugar exports and the tourism industry are the main sources of foreign exchange. There are ...
The main source of income is from copra, pandanus (Fijian: voivoi), small-scale farming, and fishing, with fish being sold to the markets in Suva. [10] [2] There is a sea cucumber fishery, which mainly involves male youths. [2] By 1987 a commercial seaweed farm was established on Batiki. [11]