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The restaurant received a Michelin star in Toronto's 2023 edition of the Michelin Guide, [2] [8] recognizing its "pristine seafood and refined sauce work." [9] It is the only Michelin-starred establishment in Toronto headed exclusively by a female chef. 20 Victoria retained its star in the 2024 guide. [10]
The Toronto Star argued that the inaugural 2022 guide failed to capture the full diversity of Toronto restaurants, being overly represented by Japanese cuisine and downtown restaurants. [12] The Star also publishes its own alternative restaurant guide that it argues better captures Toronto's food scene, released around the same time as the ...
By 1996, ACE Bakery sales had reached approximately $4 million. [10] A year later, the business was moved to a larger, 23,000-square-foot facility in North York, which was eventually doubled in size. [4] In 2001, ACE Bakery introduced a line of frozen dough, a process in which the bread was 85 percent baked and then flash frozen. [11]
Alo is a restaurant in Toronto, Ontario, Canada. [2] ... The restaurant topped Canada's 100 Best Restaurants list each year between 2017 and 2020. [9]
The cuisine of Toronto reflects Toronto's size and multicultural diversity. [1] [2] [3] Ethnic neighbourhoods throughout the city focus on specific cuisines, [4] such as authentic Chinese and Vietnamese found in the city's Chinatowns, Korean in Koreatown, Greek on The Danforth, Italian cuisine in Little Italy and Corso Italia, Bangladeshi cuisine in southwest Scarborough and East York, and ...
Tiflisi is a family-owned restaurant on Queen Street in the Beaches. [2] The Georgian (also sometimes described as Central Asian ) [ 3 ] menu includes khachapuri , lavashi, and Georgian-style barbecue platters, as well as beef, cheese, and lamb varieties of khinkali .
Fran's Restaurant is a small chain of restaurants based in Toronto, Ontario, Canada. Its first restaurant was a haunt of pianist Glenn Gould . The flagship location was opened in 1940 by G. Francis "Fran" Deck at 21 St Clair Avenue West and closed in 2001.
Corner Bakery Cafe was founded by Lettuce Entertain You Enterprises, a Chicago-based restaurant group. [1] It was sold to Brinker International, and then in 2005 to Il Fornaio (America) Corporation. [citation needed] Roark Capital Group bought Il Fornaio in 2011. [2]