enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Benchmade - Wikipedia

    en.wikipedia.org/wiki/Benchmade

    Benchmade's original Bali-Song design by Jody Samson was awarded Blade Magazine's Knife of the Year Award in 1979. [6] This connection to butterfly knives is the inspiration for the butterfly symbol in their logo. [7] Founder Les deAsis died February 21, 2020, following a stroke. [8]

  3. Cutlery - Wikipedia

    en.wikipedia.org/wiki/Cutlery

    This was done because steel was then a much more expensive commodity than iron. Modern blades are sometimes laminated, but for a different reason. Since the hardest steel is brittle, a layer of hard steel may be laid between two layers of a milder, less brittle steel, for a blade that keeps a sharp edge well, and is less likely to break in service.

  4. List of blade materials - Wikipedia

    en.wikipedia.org/wiki/List_of_blade_materials

    The blade is made of non-rustproof carbon steel, blue-plastered by hand and finely forged from the base to the tip of the knife. The 90 mm (3.5 in) long blade shows patina (dark spots) caused by decades of use. It can easily be sharpened to a shaving sharp edge. Carbon steel is a popular choice for rough-use knives and cheaper options.

  5. San mai - Wikipedia

    en.wikipedia.org/wiki/San_Mai

    Technically, it is a style of lamination used for blade construction, commonly used on blades that have a symmetrical grind (i.e. the edges are ground down from both sides to expose the edge, which is composed of the inner core material. In Japan, traditionally the steel used for the outer layer is Gukunan-tetsu [4]

  6. Japanese kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Japanese_kitchen_knife

    Mono-steel blades are usually harder to sharpen and thinner than laminated blades. Three kinds of mono-steel blades are: Zenko — stamped out; Honyaki — forged down from carbon steel with differential hardening; Forged down from a billet without differential hardening; Laminated blades come in 3 different types: awase — meaning 'mixed ...

  7. Table knife - Wikipedia

    en.wikipedia.org/wiki/Table_knife

    Table knives with bone or ivory handles; the maker's legend is stamped on the blade A formal place setting, including fish knife and fork An English dinner setting, c. 1750 A stainless steel dinner knife on a knife rest. A table knife is an item of cutlery with a single cutting edge, and a blunt end – part of a table setting. Table knives are ...

  8. Laminated steel blade - Wikipedia

    en.wikipedia.org/wiki/Laminated_steel_blade

    A laminated steel blade or piled steel is a knife, sword, or other tool blade made out of layers of differing types of steel, rather than a single homogeneous alloy.The earliest steel blades were laminated out of necessity, due to the early bloomery method of smelting iron, which made production of steel expensive and inconsistent.

  9. Table saw - Wikipedia

    en.wikipedia.org/wiki/Table_saw

    The blade of a table saw cutting into wood. A table saw (also known as a sawbench or bench saw in England) is a woodworking tool, consisting of a circular saw blade, mounted on an arbor, that is driven by an electric motor (directly, by belt, by cable, or by gears).