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A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. Cincinnati foodies rejoice!
LaRosa's pizzas are also provided at various entertainment venues in Cincinnati and at Cincinnati Children's Hospital Medical Centre. [8] [9] [10] LaRosa's expanded farther into Kentucky starting in the late 2010s. Its first location in Lexington, a full-service restaurant, opened in May 2019 [11] but closed in July 2023. [12]
Erin Couch, Cincinnati Enquirer February 26, 2024 at 1:42 PM The West Side's new Buffalo Wild Wings at 4801 N. Arbor Woods Drive in Green Township, opened Monday, Feb. 26, just in time for the ...
My new favorite pop-up pizza operations include pan pizzas from Mievè and thin-crust pies at Caro Mio.
The idea of Taste of Cincinnati derived from Taste of the Big Apple News, which Karen Maier, then Frisch's vice president of marketing, came across in the Nation's Restaurant News, a publication that covers the American foodservice industry. [1] Taste of Cincinnati started in 1979 as a daylong festival in Piatt Park, previously known as ...
Ohio Valley–style pizza is a pizza made with cold toppings sprinkled over a square crust that has been covered with a savory [1] [2] or sweet tomato sauce. It originated in Steubenville, Ohio and is served in parts of Ohio , Pennsylvania and West Virginia , mostly in and near the Ohio Valley region of those states.
Jason asked whether his brother would be ordering what the restaurant calls a “Bearcat”: a 30-slice rectangle pie meant to feed 10 to 12 people. The pizza is 18-by-24 inches — labeled as ...
The Maisonette was opened by Nathan L. Comisar in 1949 in the basement space beneath La Normandie, also owned by Comisar, in the Fountain Square Building in Cincinnati. [1] [3] Comisar named the restaurant after a club by the same name in the St. Regis Hotel in New York City. [4] In 1964 it was awarded its first Mobil 5-star award. [3]