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  2. Shrimp marketing - Wikipedia

    en.wikipedia.org/wiki/Shrimp_marketing

    Shrimp are graded according to their count per weight. HOSO shrimps are graded in units per kilogram (30/40, 40/50, 50/60, etc. pcs/kg). The standard pack is in a 2 kg box, 10 boxes into a master carton. The remaining presentations are graded in units per pound (U15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, etc. pcs/lb). The standard pack is ...

  3. Marine shrimp farming - Wikipedia

    en.wikipedia.org/wiki/Marine_shrimp_farming

    Marine shrimp farming is an aquaculture business for the cultivation of marine shrimp or prawns [Note 1] for human consumption. Although traditional shrimp farming has been carried out in Asia for centuries, large-scale commercial shrimp farming began in the 1970s, and production grew steeply, particularly to match the market demands of the United States, Japan and Western Europe.

  4. Shrimp farming - Wikipedia

    en.wikipedia.org/wiki/Shrimp_farming

    Shrimp grow-out pond on a farm in South Korea. Commercial marine shrimp farming began in the 1970s, and production grew steeply, particularly to match the market demands of the United States, Japan, and Western Europe. The total global production of farmed shrimp reached more than 2.1 million tonnes in 1991, representing a value of nearly US$9 ...

  5. With imported products making up an estimated 93% of shrimp sales in the U.S., a pound of prawns caught locally can now go for less than $1. “You just can’t do wild-caught shrimp at that price ...

  6. Pandalus platyceros - Wikipedia

    en.wikipedia.org/wiki/Pandalus_platyceros

    Pandalus platyceros, also called California spot prawn (as well as Santa Barbara spot prawn and Monterey Bay spot prawn [2]) or Alaskan prawn, is a shrimp of the genus Pandalus. [1] Spot shrimp are a large shrimp found in the North Pacific. They range from the clean waters off Unalaska Island, Alaska, to San Diego.

  7. Shrimp and prawn as food - Wikipedia

    en.wikipedia.org/wiki/Shrimp_and_prawn_as_food

    The term "prawn" is also loosely used for any large shrimp, especially those that come 15 (or fewer) to the pound (such as "king prawns", yet sometimes known as "jumbo shrimp"). Australia and some other Commonwealth nations follow this British usage to an even greater extent, using the word "prawn" almost exclusively.

  8. Litopenaeus setiferus - Wikipedia

    en.wikipedia.org/wiki/Litopenaeus_setiferus

    Diagram of Litopenaeus setiferus. Litopenaeus setiferus (also accepted: Penaeus setiferus, [1] and known by various common names including Atlantic white shrimp, white shrimp, gray shrimp, lake shrimp, green shrimp, green-tailed shrimp, blue-tailed shrimp, rainbow shrimp, Daytona shrimp, Mayport Shrimp, common shrimp, southern shrimp, and, in Mexico, camaron blanco) is a species of prawn found ...

  9. Neocaridina davidi - Wikipedia

    en.wikipedia.org/wiki/Neocaridina_davidi

    As most of these shrimp are half transparent, the color of N. davidi nearly always is a result of "blood" ("flesh", muscles etc.) coloration and "skin" (the chitin of the shell) coloration. Some colors may result from a specific mixture of the chromatophores ; xanthophores (yellow/orange), erythrophores (red/orange), iridophores (blue ...