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  2. Lithuanian cuisine - Wikipedia

    en.wikipedia.org/wiki/Lithuanian_cuisine

    Bread was baked in a special oven for bread - duonkepė krosnis. Lithuanian proverb says - Be aukso apsieis, be duonos ne (One can manage without gold, but not without bread). Some varieties of Lithuanian bread contain whole seeds of rye and wheat; this type of bread is referred to as grūdėtoji, i.e. "seeded" bread.

  3. Bublik - Wikipedia

    en.wikipedia.org/wiki/Bublik

    Bublik (also booblik or bublyk; Russian: бублик, romanized: búblik, plural: bubliki; Ukrainian: бублик, romanized: búblyk) is a traditional Eastern European bread roll. It is a ring of yeast-leavened wheat dough, that has been boiled in water for a short time before baking. [1] [2]

  4. Christmas wafer - Wikipedia

    en.wikipedia.org/wiki/Christmas_wafer

    Christmas wafer (Polish: opłatek [ɔˈpwatɛk] ⓘ, plural opłatki; Lithuanian: kalėdaitis [kɐlʲeːˈdɐjtʲɪs], plural kalėdaičiai; Slovak: oblátka, plural oblátky) is a Catholic Christmas tradition celebrated in Poland, [1] Lithuania, [1] Moravia, [2] and Slovakia. [3]

  5. The best Dutch ovens of 2025, tested by AOL

    www.aol.com/lifestyle/best-dutch-ovens-190855583...

    Cooking Performance: The best Dutch ovens excel at a wide range of cooking tasks, from braising meat to baking bread. To test each pot’s cooking abilities, we used it for three key tasks: high ...

  6. Bread and salt - Wikipedia

    en.wikipedia.org/wiki/Bread_and_salt

    Bread and salt (Bulgarian: хляб и сол, romanized: hlyab i sol) is a traditional Bulgarian custom expressing hospitality, showing that the guest is welcomed. The bread and salt is commonly presented to guests by a woman. Bulgarians usually make a certain type of bread for this occasion called pogacha, which is flat, fancy, and decorated.

  7. Ashkenazi Jewish cuisine - Wikipedia

    en.wikipedia.org/wiki/Ashkenazi_Jewish_cuisine

    It is usually served with rye bread or crackers. Gebratenes (roasted meat), chopped meat and essig-fleisch (vinegar meat) are favorite meat recipes. The essig or, as it is sometimes called, honig or Sauerbraten , is made by adding to meat which has been partially roasted some sugar, bay leaves, pepper, raisins, salt and a little vinegar.

  8. Jennifer Lopez Wears Plunging Iridescent Red Gown to Pre ...

    www.aol.com/jennifer-lopez-wears-plunging...

    Jennifer Lopez modeled a look from LaPointe PF25 at the annual Clive Davis Pre-Grammy Gala Salute, honoring Jody Gerson in Los Angeles

  9. Kūčios - Wikipedia

    en.wikipedia.org/wiki/Kūčios

    Lithuanian Christmas Eve table with kūčiukai. Kūčios (Lithuanian pronunciation: [ˈkuːtɕɔs]) or Kūtės (Samogitian Dialect) is the traditional Christmas Eve dinner in Lithuania, held on December 24. The meal is a family occasion which includes many traditions of both pagan and Christian origin. Some traditions are no longer widespread ...