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WORCESTER – Restaurant Week is back, and from now until March 9, participating Worcester restaurants will be offering prix-fixe three-course meals for affordable prices.
Restaurants have started revealing specials and prix fixe menus for the event later this month. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...
New York Restaurant Week, also known as NYC Restaurant Week is an event held twice a year in which participating restaurants in New York City offer prix fixe lunches and dinners. At the finest restaurants, this can be a fraction of the usual prices. The event is held in early winter (January/February) and summer (June/July).
Tavern on the Green is an American cuisine restaurant in Central Park in Manhattan, New York City, near the intersection of Central Park West and West 66th Street on the Upper West Side. The restaurant, housed in a former sheepfold, has been operated by Jim Caiola and David Salama since 2014.
Manayunk (/ ˈ m æ n ə j ʌ ŋ k / MAN-ə-yunk) is a neighborhood in the section of Lower Northwest Philadelphia in the state of Pennsylvania.Located adjacent to the neighborhoods of Roxborough and Wissahickon and also on the banks of the Schuylkill River, Manayunk contains the first canal begun in the United States (although not the first completed, due to budget problems).
A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. Cincinnati foodies rejoice!
However, participating restaurants sometimes offered limited menus or simpler dishes than normal. [1] Starting in 2022, the Restaurant Week was organized in spring and fall. The Fall 2023 event had 350 participating restaurants. [2] Previous restaurant weeks include: January 27, 2008 – February 8, 2008 [3] January 21, 2009 – February 1 ...
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