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2. Bisque (food) - Wikipedia

   en.wikipedia.org/wiki/Bisque_(food)

   Bisque (French pronunciation: ⓘ) is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth of crustaceans. [1] It can be made from lobster, langoustine, crab, shrimp, or crawfish. The French bisque is one of the most popular seafood soups around the world.

3. She-crab soup - Wikipedia

   en.wikipedia.org/wiki/She-crab_soup

   Atlantic blue crab meat, crab roe, crab or fish stock, milk or heavy cream, dry sherry She-crab soup is a rich soup , similar to bisque , made of milk or heavy cream , crab or fish stock , Atlantic blue crab meat, and (traditionally) crab roe , and a small amount of dry sherry added as it is plated.

4. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   Cream of crab: France: Bisque Pictured is Maryland cream of crab soup. Cream of mushroom: Cream Crème Ninon: France: Bisque Base of a heavy stock purée of green peas and dry champagne: Cucumber soup: Cold (chilled) Cucumber soup is known in various cuisines. Cullen skink: Scotland: Fish Smoked haddock, potatoes, onions and cream Curry Mee ...

5. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

   www.aol.com/lifestyle/100-sensational-soup...

   No-Dairy Spicy Coconut Pumpkin Bisque. Parade. ... Get the recipe: Cold Cucumber Gazpacho With Crab. Best French Onion Soup. America's Test Kitchen. Rich, sweet and comforting French onion soup ...

6. 20 Fancy Dishes Will Make Any Meal Feel Like a Special ... - AOL

   www.aol.com/lifestyle/20-fancy-dishes-meal-feel...

   Crab Cakes. You don't need to go to a fancy restaurant to enjoy crispy, golden crab cakes. ... Lobster Bisque. Whether you serve this soup as a sophisticated first course or as a soul-warming main ...

7. Do You Know the Difference Between Soup and Bisque? - AOL

   www.aol.com/lifestyle/know-difference-between...

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8. List of crab dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_crab_dishes

   Bisque (food) – a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth of crustaceans. It can be made from lobster, crab, shrimp or crayfish. Black pepper crab – one of the two most popular ways that crab is served in Malaysia and Singapore. It is made with hard-shell crabs, and fried with black pepper

9. Soup - Wikipedia

   en.wikipedia.org/wiki/Soup

   Bánh canh is a Vietnamese udon noodle soup, popular variants include bánh canh cua (crab udon soup), bánh canh chả cá (fish cake udon soup) Bird's nest soup is a delicacy in Chinese cuisine. [19] Bisque is a thick, creamy, highly seasoned soup, classically of pureed crustaceans, of French origin.