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Arable density (m² per capita) by country. This is a list of countries ordered by physiological density."Arable land" is defined by the UN's Food and Agriculture Organization, the source of "Arable land (hectares per person)" as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land ...
Population density is the number of people per unit of area, usually transcribed as "per square kilometre" or square mile, and which may include or exclude, for example, areas of water or glaciers. Commonly this is calculated for a county , city , country , another territory or the entire world .
Animal genetic resources for food and agriculture (AnGR), also known as farm animal genetic resources or livestock biodiversity, are genetic resources (i.e., genetic material of actual or potential value) of avian and mammalian species, which are used for food and agriculture purposes. AnGR is a subset of and a specific element of agricultural ...
Many of the processes related to plant density can well be studied in monocultures of even-aged individuals that are sown or planted at the same time. These can be referred to as 'monostands' and are often studied in the context of agricultural, horticultural or silvicultural questions. However, they are also highly relevant in ecology. [4]
Agricultural productivity is measured as the ratio of agricultural outputs to inputs. [1] While individual products are usually measured by weight, which is known as crop yield, varying products make measuring overall agricultural output difficult. Therefore, agricultural productivity is usually measured as the market value of the final output ...
An agroecosystem can be seen as not restricted to the immediate site of agricultural activity (e.g. the farm). That is, it includes the region that is impacted by this activity, usually by changes to the complexity of species assemblages and energy flows , as well as to the net nutrient balance .
Agriculture in Kenya dominates Kenya's economy. [ 1 ] 15–17 percent of Kenya's total land area has sufficient fertility and rainfall to be farmed, and 7–8 percent can be classified as first-class land.
Agriculture in Sweden differs by region. This is due to different soils and different climate zones, with many parts of the country being more suitable to forestry. It makes more economic sense to dedicate land to forestry than agriculture in the northern and mountainous parts of the country.
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