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  2. Palmitic acid - Wikipedia

    en.wikipedia.org/wiki/Palmitic_acid

    Palmitic acid (hexadecanoic acid in IUPAC nomenclature) is a fatty acid with a 16-carbon chain. It is the most common saturated fatty acid found in animals, plants and microorganisms. [ 9 ] [ 10 ] Its chemical formula is CH 3 (CH 2 ) 14 COOH , and its C:D ratio (the total number of carbon atoms to the number of carbon-carbon double bonds) is 16:0.

  3. Monoisotopic mass - Wikipedia

    en.wikipedia.org/wiki/Monoisotopic_mass

    The monoisotopic mass is very useful when analyzing small organic compounds since compounds with similar weights will not be differentiated if the nominal mass is used. For example, when comparing tyrosine which has a molecular structure of C 9 H 11 NO 3 with a monoisotopic mass of 182.081 Da and methionine sulphone C 5 H 11 NO 4 S which ...

  4. Dipalmitoylphosphatidylcholine - Wikipedia

    en.wikipedia.org/wiki/Dipalmitoylphosphatidylcholine

    Dipalmitoylphosphatidylcholine (DPPC) is a phospholipid (and a lecithin) consisting of two C 16 palmitic acid groups attached to a phosphatidylcholine head-group.. It is the main constituent of pulmonary surfactants, which reduces the work of breathing and prevents alveolar collapse during breathing.

  5. Karl Fischer titration - Wikipedia

    en.wikipedia.org/wiki/Karl_Fischer_titration

    KF is selective for water, because the titration reaction itself consumes water. In contrast, measurement of mass loss on drying will detect the loss of any volatile substance. However, the strong redox chemistry ( SO 2 /I 2 ) means that redox-active sample constituents may react with the reagents.

  6. Moisture analysis - Wikipedia

    en.wikipedia.org/wiki/Moisture_analysis

    If the volatile content of the solid is primarily water, the loss on drying technique gives a good measure of moisture content. [5] Because the manual laboratory method is relatively slow, automated moisture analysers have been developed that can reduce the time necessary for a test from a couple of hours to just a few minutes.

  7. Phosphatidylcholine - Wikipedia

    en.wikipedia.org/wiki/Phosphatidylcholine

    Usually, one is a saturated fatty acid (in the given figure, this is palmitic acid (hexadecanoic acid, H 3 C-(CH 2) 14-COOH); margaric acid (heptadecanoic acid, H 3 C-(CH 2) 15-COOH), identified by Gobley in egg yolk, also belong to that class); and the other is an unsaturated fatty acid (here oleic acid, or 9Z-octadecenoic acid, as in Gobley's ...

  8. Mass (mass spectrometry) - Wikipedia

    en.wikipedia.org/wiki/Mass_(mass_spectrometry)

    The monoisotopic mass is the sum of the masses of the atoms in a molecule using the unbound, ground-state, rest mass of the principal (most abundant) isotope for each element. [12] [5] The monoisotopic mass of a molecule or ion is the exact mass obtained using the principal isotopes. Monoisotopic mass is typically expressed in daltons.

  9. Tripalmitin - Wikipedia

    en.wikipedia.org/wiki/Tripalmitin

    Jump to content. Main menu. Main menu. ... Molar mass: 807.339 g·mol −1 Appearance ... Tripalmitin is a triglyceride derived from the fatty acid palmitic acid ...