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The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. [ 3] It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio, [ 4][ 5] in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that ...
The Deluxe sandwich line logo. The McDonald's Deluxe line was a series of sandwiches introduced in the early to mid 1990s and marketed by McDonald's with the intent of capturing the adult fast food consumer market, presented as a more sophisticated burger for adult tastes. [ 1] The sandwiches sold poorly and the entire line was discontinued on ...
This was replaced with the Fish Filet Deluxe in 1996 and brought back in 1998 albeit with a larger fish patty. During the Easter period in Hawaii and Guam, a Double Filet-O-Fish meal is offered with two pieces of fish on one bun. In Spain, a variant called "McFish" also exists which replaces the tartar sauce and cheese with ketchup.
Worst: McDonald's Filet-o-Fish. Though it was the first non-burger option to be added to the McDonald's menu way back in 1965, the Filet-o-Fish hasn't stood the test of time.
Notably, the Filet-O-Fish was the smallest by far in our recent taste test of fast-food fish sandwiches, weighing in at just 139 grams. Despite being the smallest of the batch, the $5.75 Filet-O ...
Mary Hanbury. Updated March 3, 2017 at 12:59 PM. Lent started Wednesday and for McDonald's, that could mean a 40-day surge in orders of its Filet-o-Fish sandwich. According to McDonald's, a ...
Some distinctive offerings on the McDonald's menu in Spain as of 2023 include an eggs Benedict sandwich, [123] a variant of Filet-O-Fish called "McFish" which features the fried fish patty topped with only ketchup, [124] and a McBreakfast menu which offers donuts, croissants, potato tortilla sandwiches and toast with jamon Iberico or oil and ...
In addition to being a good source of protein, fish also provides heart- and brain-boosting omega-3s. Though the breading and higher fat content aren't ideal, the Filet-O-Fish is still an okay ...