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  2. Saponification value - Wikipedia

    en.wikipedia.org/wiki/Saponification_value

    [1] [2] [3] It is a measure of the average molecular weight (or chain length) of all the fatty acids present in the sample in form of triglycerides. The higher the saponification value, the lower the fatty acids average length, the lighter the mean molecular weight of triglycerides and vice versa.

  3. Salinometer - Wikipedia

    en.wikipedia.org/wiki/Salinometer

    A salinometer. A salinometer is a device designed to measure the salinity, or dissolved salt content, of a solution.. Since the salinity affects both the electrical conductivity and the specific gravity of a solution, a salinometer often consist of an ec meter or hydrometer and some means of converting those readings to a salinity reading.

  4. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Small quantities of salt and spices are generally measured by volume worldwide, as few households have sufficiently precise balances to measure by weight. In most countries, meat is described by weight or count: "a 2 kilogram chicken"; "four lamb chops". Eggs are usually specified by count.

  5. Measuring spoon - Wikipedia

    en.wikipedia.org/wiki/Measuring_spoon

    Metric measuring spoons, 1–125 ml Measuring Spoons, ⅛–1 tablespoon Micro scoops for measuring milligram units of compounds; 6–10 mg (black), 10–15 mg (red), 25–30 mg (yellow) A measuring spoon is a spoon used to measure an amount of an ingredient, either liquid or dry, when cooking. Measuring spoons may be made of plastic, metal ...

  6. Analytical balance - Wikipedia

    en.wikipedia.org/wiki/Analytical_balance

    An analytical balance (or chemical balance) is a class of balance designed to measure small mass in the sub-milligram range. The measuring pan of an analytical balance (0.1 mg resolution or better) is inside a transparent enclosure with doors so that dust does not collect and so any air currents in the room do not affect the balance's operation ...

  7. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Salt pork: 2 oz. 60: 470: 3: 0: 0: 55: Meat and poultry. Meat and poultry Food Measure Grams Calories Protein ... Food Measure Grams Calories Protein Carb Fiber Fat ...

  8. Restaurant chains ‘serving children’s dishes unacceptably ...

    www.aol.com/restaurant-chains-serving-children...

    Of the 302 meals surveyed by Action on Salt, 43% exceeded the target of no more than 1.71g for children’s meals, with the highest containing 4.8g. Restaurant chains ‘serving children’s ...

  9. Reference Daily Intake - Wikipedia

    en.wikipedia.org/wiki/Reference_Daily_Intake

    The recommended adequate intake of sodium is 1,500 milligrams (3.9 g salt) per day, and people over 50 need even less." [13] The Daily Value for potassium, 4,700 mg per day, was based on a study of men who were given 14.6 g of sodium chloride per day and treated with potassium supplements until the frequency of salt sensitivity was reduced to 20%.