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  2. We Asked a Gastroenterologist the Biggest Myths About Gut ...

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    From apple-cider vinegar to castor oil, learn from an expert about whether these buzzy gut-health topics are actually legit. We Asked a Gastroenterologist the Biggest Myths About Gut Health—This ...

  3. If You're Buying Balsamic Vinegar, Here's How To Tell ... - AOL

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  4. What is the healthiest vinegar? The No. 1 pick, according to ...

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    Drinking diluted vinegar through a straw can help minimize the exposure to teeth, Johnston adds. But it will irritate any lesions in the mouth or the esophagus, so those patients should avoid vinegar.

  5. Balsamic vinegar - Wikipedia

    en.wikipedia.org/wiki/Balsamic_vinegar

    True balsamic vinegar is rich, glossy, deep brown, and has a complex flavour that balances the natural sweet and sour elements of the cooked grape juice with hints of wood from the casks. Reggio Emilia designates the different ages of their balsamic vinegar (aceto balsamico tradizionale di Reggio Emilia) by label colour. A red label means the ...

  6. Indigestion - Wikipedia

    en.wikipedia.org/wiki/Indigestion

    Indigestion, also known as dyspepsia or upset stomach, is a condition of impaired digestion. [2] Symptoms may include upper abdominal fullness, heartburn, nausea, belching, or upper abdominal pain. [3] People may also experience feeling full earlier than expected when eating. [4]

  7. Gastrointestinal disease - Wikipedia

    en.wikipedia.org/wiki/Gastrointestinal_disease

    Congenital disorders of the stomach include pernicious anaemia, in which a targeted immune response against parietal cells results in an inability to absorb vitamin B12. Other common symptoms that stomach disease might cause include indigestion or dyspepsia, vomiting, and in chronic disease, digestive problems leading to forms of malnutrition.

  8. Should you drink apple cider vinegar? A health expert ... - AOL

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    Some people report gastrointestinal symptoms such as nausea, vomiting, reflux or upset stomach, Zumpano adds. Apple cider vinegar can also lower potassium levels, which can interfere with certain ...

  9. Apple cider vinegar - Wikipedia

    en.wikipedia.org/wiki/Apple_cider_vinegar

    Apple cider vinegar, or cider vinegar, is a vinegar made from cider, [3] and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. [4] It is made by crushing apples, then squeezing out the juice. The apple juice is then fermented by yeast which converts the sugars in the juice to ethanol.

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