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Fourteen years of living on Dirty Sixth will leave anyone (or thing) in need of some TLC. Parkside, the modern-but-retro gastropub at 301 E.Sixth St. from Austin native chef Shawn Cirkiel, was one ...
Chef and native Austinite Shawn Cirkiel, opened Parkside in the old Jean Luc’s Bistro in 2008. He hopes to reopen in time for SXSW 2023. Parkside's massive remodel will close Austin restaurant ...
The Italian restaurant and cocktail lounge Vicino operates on Massachusetts Avenue in downtown Indianapolis. [1] The interior has blue crushed velvet seating as well as accents of gold and green. [2] The menu includes pastas, wood-fired pizzas (including a smoked salmon variety), [3] gnocchi with chicken and pesto, [4] a strip steak, [5] and ...
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MCL Restaurant & Bakery, formerly known as MCL Cafeterias, is a chain of American cafeteria-style restaurants based in Indianapolis. As of April 2024, the company operates 13 locations in Illinois , Indiana , and Ohio .
The nearly century-old family restaurant will serve a three-course Easter dinner including salads and biscuits, fried chicken, ham, traditional sides and a slice of chocolate cake. Adults eat for ...
Cafeteria-style restaurants began to decline in popularity in the 1980s, and Laughner's was hit by this decline. They began closing the out-lying restaurants and gradually retreated to Indianapolis. The last cafeteria closed in 2000. [1] [3] Over its 112-year history, four-decades of the Laughner family served in the company. [4]
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