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  2. List of vineyard soil types - Wikipedia

    en.wikipedia.org/wiki/List_of_vineyard_soil_types

    This soil warms quickly and retains heat well. The soil's high level of acidity works to minimize the acid levels in the grapes which works well with acidic grapes like Gamay. It is the main soil type of the Brand region of Alsace. [2] Gravel – Loose siliceous pebble soil that has good drainage but poor fertility. Vines planted in this type ...

  3. Alicyclobacillus - Wikipedia

    en.wikipedia.org/wiki/Alicyclobacillus

    Alicyclobacilli are strictly aerobic, acidophilic, mesophilic to thermophilic, soil-dwelling organisms. [2] Alicyclobacilli are of special interest to the fruit juice canning industry because common pasteurization techniques (92 °C for 10 seconds) do not deactivate the spores; [3] Alicyclobacillus species can have a D 95-value of over 8 minutes (requiring treatment of over 8 minutes at 95 °C ...

  4. Soil pH - Wikipedia

    en.wikipedia.org/wiki/Soil_pH

    Global variation in soil pH. Red = acidic soil. Yellow = neutral soil. Blue = alkaline soil. Black = no data. Soil pH is a measure of the acidity or basicity (alkalinity) of a soil. Soil pH is a key characteristic that can be used to make informative analysis both qualitative and quantitatively regarding soil characteristics.

  5. Soil acidification - Wikipedia

    en.wikipedia.org/wiki/Soil_acidification

    Soil acidification is the buildup of hydrogen cations, which reduces the soil pH. Chemically, this happens when a proton donor gets added to the soil. The donor can be an acid , such as nitric acid , sulfuric acid , or carbonic acid .

  6. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    Ripening grape tomatoes in multiple stages. Enzymatic breakdown and hydrolysis of storage polysaccharides occurs during ripening. [9] The main storage polysaccharides include starch. [9] These are broken down into shorter, water-soluble molecules such as fructose, glucose and sucrose. [12] During fruit ripening, gluconeogenesis also increases. [9]

  7. List of strawberry cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_strawberry_cultivars

    Prefers a soil pH of 5.3 to 6.5. When Quinault plants reach maturity they will attain a height of 8 to 12 in (200 to 300 mm) and spread will be about 12 inches. Will produce berries on unrooted runners. Berries are large to very large, round to round conic. Soft, bright red in color, sweet fruit. Produces from late spring through fall.

  8. Blueberries, strawberries again on the ‘Dirty Dozen’ list

    www.aol.com/pesticides-produce-2024-dirty-dozen...

    Based on government tests of pesticide levels, ... Approximately 95% of nonorganic strawberries, ... Pyrimethanil was found on 65% of pear, 30% of apple, 27% of grape, 26% of strawberry and 24% of ...

  9. Hydroponics - Wikipedia

    en.wikipedia.org/wiki/Hydroponics

    Under controlled laboratory conditions hydroponic solutions are periodically pH adjusted to near neutral (pH 6.0) and are aerated with oxygen. Also, water levels must be refilled to account for transpiration losses and nutrient solutions require re-fortification to correct the nutrient imbalances that occur as plants grow and deplete nutrient ...

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