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The Jew's harp, also known as jaw harp, juice harp, or mouth harp, [nb 1] is a lamellophone instrument, consisting of a flexible metal or bamboo tongue or reed attached to a frame. Despite the colloquial name, the Jew's harp most likely originated in Siberia , specifically in or around the Altai Mountains , and is of Turkic origin.
Kouxian (Chinese: 口弦; pinyin: kǒuxián; lit. 'mouth string') is a general Chinese term for any variety of jaw harp. The jaw harp is a plucked idiophone in which the lamella is mounted in a small frame, and the player's open mouth serves as a resonance chamber. Chinese jaw harps may comprise multiple idiophones that are lashed together at ...
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The angkuoch (Khmer: អង្គួច) is a Cambodian jaw harp (sometimes known as mouth harp or Jew's harp). [1] It is a folk instrument made of bamboo or iron. Two examples of an angkuoch made from bamboo. The bamboo version is carved into a long, flat shape with a hole in the center and a tongue of bamboo across the hole. [2]
The temir komuz (sometimes temir qomuz meaning 'iron komuz/qomuz', ooz komuz meaning 'mouth komuz', or gubuz) is a Kyrgyz jaw harp, while the komuz is a three-stringed fretless lute. As an instrument, the temir komuz is unrelated to the komuz in terms of style and structure; however, it takes its name from the other popular Turkic instrument.
Mouth harp may refer to: Harmonica; Jaw harp or Jew's harp; Morsing; Temir komuz This page was last edited on ...
A Hugh Tracey treble kalimba A Jew's harp. A lamellophone (also lamellaphone or linguaphone) is a member of the family of musical instruments that makes its sound by a thin vibrating plate called a lamella or tongue, which is fixed at one end and has the other end free. When the musician depresses the free end of a plate with a finger or ...
The gogona is a jaw harp, a vibrating reed instrument that is used primarily in the traditional Bihu music in Assam, India. [1] It is made of a piece of bamboo/horn that has a bifurcation on one end. The solid end is gripped with the teeth and the free ends are then struck repeatedly with the fingers to emit the distinctive sound of the gogona. [2]