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Dark soil color imparted by organic matter in Illinois, US. Dark brown or black colors typically indicate that the soil has a high organic matter content. [4] Organic matter coats mineral soil particles, which masks or darkens the natural mineral colors. [1] Sodium content also influences the depth of organic matter and therefore the soil color.
[51] [52] In tropical soils, when the soil has been deprived of vegetation (e.g. by deforestation) and thereby is submitted to intense evaporation, the upward capillary movement of water, which has dissolved iron and aluminum salts, is responsible for the formation of a superficial hard pan of laterite or bauxite, respectively, which is ...
Soil bulk density, when determined at standardized moisture conditions, is an estimate of soil compaction. [3] Soil porosity consists of the void part of the soil volume and is occupied by gases or water. Soil consistency is the ability of soil materials to stick together. Soil temperature and colour are self-defining.
A gleysol or gley soil is a hydric soil that unless drained is saturated with groundwater for long enough to develop a characteristic gleyic colour pattern. The pattern is essentially made up of reddish, brownish, or yellowish colours at surfaces of soil particles and/or in the upper soil horizons mixed with greyish/blueish colours inside the ...
When the sediments enter a river, they turn it grey, light brown, iridescent blue-green, or milky white. If the river flows into a glacial lake, the lake may appear turquoise in colour as a result. When flows of the flour are extensive, a distinct layer of a different colour flows into the lake and begins to dissipate and settle as the flow ...
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When there is not sufficient heat to thaw the frozen soil completely, permafrost forms. The active layer in this environment consists of the top layers of soil which thaws during the summer, while the inactive layer refers to the soil below which is frozen year-round because the heat fails to penetrate. Liquid water cannot flow below the active ...
Since the origin of agriculture, humans have understood that soils contain different properties which affect their ability to grow crops. [4] However, soil science did not become its own scientific discipline until the 19th century, and even then early soil scientists were broadly grouped as either "agro-chemists" or "agro-geologists" due to the enduring strong ties of soil to agriculture.