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  2. We Asked Dietitians to Rank 10 Popular Canned Tunas and You ...

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    Packed in water, this canned tuna has 120 mg of sodium and 5 grams of fat per serving. “The moderate fat content, much of which is likely to be heart-healthy unsaturated fats, supports satiety ...

  3. Is Canned Tuna Healthy? 9 Benefits & Risks - AOL

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    Fish is full of helpful vitamins and nutrients, but is eating canned tuna healthy, or does it come with too much risk?

  4. Is Tuna Fish Bad for You? - AOL

    www.aol.com/food/tuna-fish-bad-you

    Tuna fish is everywhere. It is widely eaten as a quick snack on crackers, as a meal atop a salad and as a delicious filling for a sandwich. While it is ever popular and some types can be ...

  5. Canned fish - Wikipedia

    en.wikipedia.org/wiki/Canned_fish

    Canned tuna for sale at a supermarket. Tuna is canned in edible vegetable oils, in brine, in water, or in various sauces. In the United States, canned tuna is sometimes called tuna fish and only albacore can legally be sold in canned form as "white meat tuna"; [13] in other countries, yellowfin is also acceptable.

  6. Fish steak - Wikipedia

    en.wikipedia.org/wiki/Fish_steak

    A fish steak, alternatively known as a fish cutlet, is a cut of food fish which is perpendicular to the spine and can either include the bones or as boneless meat. [1] Fish steaks can be contrasted with fish fillets , which are cut parallel to either side of the spine and do not include any large bones.

  7. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    In 2011, 20 reports of food poisoning at a Stockholm restaurant were thought to be histamine poisoning in tuna from Senegal. In 2012, UK environmental health authorities in north east Lincolnshire intercepted and destroyed a shipment of tuna from Vietnam after four crew members were reported to have developed symptoms of histamine poisoning. [ 15 ]

  8. Tuna Steaks with Mustard Dressing and Mashed Taro

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  9. Mercury in fish - Wikipedia

    en.wikipedia.org/wiki/Mercury_in_fish

    The United States has regulated mercury emissions under the authority of the Clean Air Act. EPA first attempted to regulate power plant mercury emissions with the Clean Air Mercury Rule in 2005. [41] The George W. Bush administration intended for the regulation to use a cap-and-trade system to control emissions across multiple industries.