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  2. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    This creamy zucchini and chicken pasta bake is the perfect choice for dinner tonight. The zucchini melts into the sauce, while Dijon mustard and lemon zest brighten the flavor.

  3. 24 Creamy Pasta Dinners Ready in 30 Minutes - AOL

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    Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, while Parmesan cheese adds nutty, savory depth. Sun-dried tomatoes bring a tangy sweetness that balances the ...

  4. 21 Warm & Cozy Pasta Dishes to Make This Winter - AOL

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    This quick, comforting gluten-free pasta is perfect for weeknights when cooler weather sets in. Red lentil pasta is coated in a creamy, savory sauce flavored with sausage and packed with plenty of ...

  5. Our 20 Most Popular Recipes In January - AOL

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    Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce. ... main dish and serve it over brown rice or whole-wheat pasta. View Recipe. ... free to swap it out for red sauce if you prefer. View Recipe.

  6. Fall in Love with Ree Drummond's Marry Me Chicken Pasta - AOL

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    Transfer the sausage mixture to the pot with the pasta and stir to combine. Reduce the heat under the skillet to medium-low. Add the remaining 6 tablespoons butter to the drippings in the skillet.

  7. 22 Creamy & Comforting High-Protein Pasta Dinners - AOL

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    This rich and creamy butternut squash mac and cheese has hints of roasted squash whirled into a cheesy sauce flavored with fresh sage for a delicious plant-based meal any day of the week.

  8. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Caruso sauceCream sauce for pasta; Mushroom sauce – White or brown sauce prepared with mushrooms; Mornay sauce – Type of béchamel sauce including cheese [12] Sauce Allemande – Sauce used in classic French cuisine; Sauce Américaine – Recipe from classic French cookery [13]

  9. A Month of Mediterranean Diet Dinner Recipes to Eat in January

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    This baked Brie, sun-dried tomato and spinach pasta is the ultimate comfort dish with a touch of sophistication. The creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli ...