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  2. How to Make Perfect, Fluffy, Golden Pancakes Every Single Time

    www.aol.com/perfect-fluffy-golden-pancakes-every...

    Best Pancakes Recipe Ingredients. 2 cups all-purpose flour. 1 Tbsp + 1 tsp baking powder. ¼ cup sugar. ½ tsp baking soda. ½ tsp salt. 2 large eggs. ¼ cup canola oil. 1½ cups half & half.

  3. List of pancakes - Wikipedia

    en.wikipedia.org/wiki/List_of_pancakes

    Pancakes cooking on a griddle. This is a list of notable pancakes. A pancake is a flat cake, often thin and round, prepared from a starch-based batter and cooked on a hot surface such as a griddle or frying pan. In Britain, pancakes are often unleavened, and resemble a crêpe. In North America, a raising agent is used (typically baking powder).

  4. The Settlement Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Settlement_Cook_Book

    Kander, Mrs. Simon, The heart of The settlement cook book; a special selection of home-tested recipes compiled from the omnibus edition famous for three generations. (1958) 32nd ed 312 p. Kander, Mrs. Simon, The Settlement cook book: treasured recipes of six decades; the famous all-purpose cook book for beginner and expert (1965) 33rd ed 535 p.

  5. Pancake - Wikipedia

    en.wikipedia.org/wiki/Pancake

    A pancake, also known as a hotcake, griddlecake, or flapjack, is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk, and butter, and then cooked on a hot surface such as a griddle or frying pan. It is a type of batter bread. Archaeological evidence suggests that pancakes were probably eaten in ...

  6. Gundel pancake - Wikipedia

    en.wikipedia.org/wiki/Gundel_pancake

    The first Gundel crêpe was created and invented by Károly Gundel, [1] [2] who made the pancake with ground walnuts, raisins, and rum filling, served flambéed in a dark chocolate sauce made with egg yolks, heavy cream and cocoa. The original recipe is secret; only the Gundel restaurant knows it. The restaurant serves 25,000 portions to their ...

  7. Dutch baby pancake - Wikipedia

    en.wikipedia.org/wiki/Dutch_baby_pancake

    A Dutch baby pancake, sometimes called a German pancake, [1] a Bismarck, a Dutch puff, Hooligan, or a Hootenanny, [2] [3] is a dish that is similar to a large Yorkshire pudding. [ 4 ] Unlike most pancakes , Dutch babies are baked in the oven, rather than being fried.

  8. Cuisine of Swansea - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Swansea

    A pancake of 120mm diameter weighs about 50g; one of 170mm is 100-125g. Colour: the proportion of white, very lightly cooked batter to pale gold patches, where the pancake has touched the griddle, is variable. In Swansea, white predominates, and the pancakes look smooth; further west they are an even brown and the surface is full of tiny holes.

  9. Original Pantry Cafe - Wikipedia

    en.wikipedia.org/wiki/Original_Pantry_Cafe

    For the celebration of the 90th anniversary of the restaurant in 2014, some people submitted their stories about The Original Pantry Cafe. This was the entry ("A Pancake Tradition") by the winner, Devin Kelley. A sign can be found in the entrance of the coffee shop: It's Sunday, 10:30. Brunch-time. We're standing in line outside the Original ...

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