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  2. Agrochemical - Wikipedia

    en.wikipedia.org/wiki/Agrochemical

    An agrochemical or agrichemical, a contraction of agricultural chemical, is a chemical product used in industrial agriculture. Agrichemical typically refers to biocides (pesticides including insecticides, herbicides, fungicides and nematicides) alongside synthetic fertilizers. It may also include hormones and other chemical growth agents.

  3. Agricultural chemistry - Wikipedia

    en.wikipedia.org/wiki/Agricultural_chemistry

    Plant biochemistry encompasses the chemical reactions that occur within plants. In principle, knowledge at a molecular level informs technologies for providing food. Particular focus is on the biochemical differences between plants and other organisms as well as the differences within the plant kingdom, such as dicotyledons vs monocotyledons, gymnosperms vs angiosperms, C2- vs C4-fixer

  4. List of largest producing countries of agricultural commodities

    en.wikipedia.org/wiki/List_of_largest_producing...

    Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat. Products with more evenly distributed production see more frequent changes in the ranking of the top producers.

  5. Agrifood systems - Wikipedia

    en.wikipedia.org/wiki/Agrifood_systems

    [1] [2] Food supply chains include all actors and activities involved in post-harvest handling, storage, aggregation, transport, processing, distribution and marketing of food; [2] [1] and household consumption, which is the downstream outcome of functioning agrifood systems, subject to varying degrees of demand shocks , such as loss of income ...

  6. Food chemistry - Wikipedia

    en.wikipedia.org/wiki/Food_chemistry

    The scientific approach to food and nutrition arose with attention to agricultural chemistry in the works of J. G. Wallerius, Humphry Davy, and others.For example, Davy published Elements of Agricultural Chemistry, in a Course of Lectures for the Board of Agriculture (1813) in the United Kingdom which would serve as a foundation for the profession worldwide, going into a fifth edition.

  7. Speciality chemicals - Wikipedia

    en.wikipedia.org/wiki/Speciality_chemicals

    Food additives: Substances added to food products to enhance their taste, texture, appearance, or preservation. Personal care ingredients: Chemicals used in the formulation of cosmetics, toiletries, and other personal care products, such as emulsifiers, surfactants, and moisturizing agents.

  8. 13 Foods Banned in Other Countries (but Not Here) - AOL

    www.aol.com/13-foods-banned-other-countries...

    1. Ritz Crackers. Wouldn't ya know, a cracker that's all the rage in America is considered an outrage abroad. Ritz crackers are outlawed in several other countries, including the United Kingdom ...

  9. Pesticide formulation - Wikipedia

    en.wikipedia.org/wiki/Pesticide_formulation

    Pesticide products very rarely consist of the pure active ingredient. The AI is usually formulated with other materials (adjuvents and co-formulants) and this is the product as sold, but it may be further diluted in use.