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  2. What Are the Health Benefits of Oregano Oil? Read This ... - AOL

    www.aol.com/lifestyle/health-benefits-oregano...

    “The top benefits for oregano oil are anti-infective, so essentially it has antifungal, anti-viral, antimicrobial and antioxidant properties,” explains Juli Keene, BSc, CN, known ...

  3. Carvacrol - Wikipedia

    en.wikipedia.org/wiki/Carvacrol

    Carvacrol is present in the essential oil of Origanum vulgare (oregano), oil of thyme, oil obtained from pepperwort, and wild bergamot. [5] The essential oil of thyme subspecies contains between 5% and 75% of carvacrol, while Satureja (savory) subspecies have a content between 1% and 45%. [6] Origanum majorana (marjoram) and Dittany of Crete ...

  4. Oregano - Wikipedia

    en.wikipedia.org/wiki/Oregano

    Oregano is a woody perennial plant, growing 20–80 cm (8–31 in) tall, with opposite leaves 1–4 cm (1⁄2 – 1+1⁄2 in) long. The flowers which can be white, pink or light purple, are 3–4 mm (1⁄8 – 3⁄16 in) long, and produced in erect spikes in summer. It is sometimes called wild marjoram, while its close relative O. majorana is ...

  5. Origanum syriacum - Wikipedia

    en.wikipedia.org/wiki/Origanum_syriacum

    Origanum syriacum; syn. Majorana syriaca (also Origanum maru, although this primarily refers to a hybrid of O. syriacum), [3] bible hyssop, [4] Biblical-hyssop, [1] Lebanese oregano [1] or Syrian oregano, [1] is an aromatic perennial herb in the mint family, Lamiaceae. It is a preferred primary ingredient in the spice mixture za'atar.

  6. Is spicy food good for you? This is what happens to your body ...

    www.aol.com/spicy-food-good-happens-body...

    There may be a slight increase in body temperature and heart rate. As a result, the body may try to cool itself down, which is why you can become flushed or start sweating while eating spicy food ...

  7. Lippia graveolens - Wikipedia

    en.wikipedia.org/wiki/Lippia_graveolens

    The essential oil of Lippia graveolens contains 0-81% thymol, 0-48% carvacrol, 3-30% para-cymene, and 0-15% eucalyptol. The first two components give the plant a flavor similar to oregano [ 2 ] (to which it is not closely related), and the leaves are widely used as an herb in Mexico and Central America .

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