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Stir in the chicken, peas, cream, thyme, salt, pepper, and turmeric. Return to a simmer and cook for 3 minutes more. Spray a 13-by-9-inch baking dish with nonstick spray and pour in the chicken ...
"This easy chicken and stuffing bake is comfort in a casserole. The chicken is tender and juicy, the stuffing topping contrasts with the creamy sauce, and the added onion soup mix brings so much ...
King Ranch Chicken. King Ranch casserole is a Texas speciality named after one of the biggest ranches in the state. It's a Tex-Mex dish that's full of chicken, peppers, onions, and cheese in a ...
Stuffing, filling, or dressing is an edible mixture, often composed of herbs and a starch such as bread, used to fill a cavity in the preparation of another food item. Many foods may be stuffed, including poultry, seafood, and vegetables. As a cooking technique stuffing helps retain moisture, while the mixture itself serves to augment and ...
Turducken. Turducken is a dish consisting of a deboned chicken stuffed into a deboned duck, further stuffed into a deboned turkey. Outside of the United States and Canada, it is known as a three-bird roast. [1] Gooducken is an English variant, [2] replacing turkey with goose. The word turducken is a portmanteau combining turkey, duck, and chicken.
Galette-saucisse. Kati roll. Ngo hiang (also known as heh gerng or lor bak) Pepperoni roll. Prawn roll – a sandwich, not a stuffed food item. Rice noodle roll. Small sausage in large sausage. Spring roll – a large variety of filled, rolled appetizers or dim sum found in East Asian and Southeast Asian cuisine .
Maple-Mustard Glazed Chicken. These baked chicken leg quarters are glazed with mustard, maple syrup, and herbs and then roasted on top of potatoes and carrots for an award-winning healthy fall dinner.
Andong jjimdak – Korean chicken dish originating from Andong. Arroz con pollo – Traditional dish of Spain and Latin America. Ayam bakar – Indonesian and Malay style grilled chicken. Ayam betutu – Indonesian steamed/roasted chicken and duck dish. Ayam bumbu rujak – Indonesian traditional chicken dish.