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the garlic – Authentic Italian Restaurant in New Smyrna Beach - the garlic & blu bar Italian Restaurant in New Smyrna Beach. View Menu. 556 E. 3rd Avenue. NSB, FL 32169. 386-424-6660. No Reservations. All seating first come first serve regardless of party size. Open Daily at 4pm.
three tender, seasoned, savory lollypops of lamb (on the bone), grilled to perfection and served with our tantalizing sweet and spicy datil pepper jelly. Garlic Mussels 16.95. steamed in white wine and sambuca, garlic and herbs. Classic Caprese 11.95.
It begins with our fresh baked bread and roasted garlic along with our hand written daily noodle. Choose from a comprehensive selection of fine wine, Italian beer and specialty martinis. Now for Executive Chef Michael Perri signature dish Cioppino.
Our busiest hour daily, 364 days a year is 7pm. The best time to bring in a large party is Monday through Thursday at 4pm or after 8pm. For large parties on Friday, Saturday, and Sunday the best time is 4pm or 9pm.
the garlic NSB Gallery - the garlic & blu bar Italian Restaurant in New Smyrna Beach. View Menu. 556 E. 3rd Avenue. NSB, FL 32169. 386-424-6660. No Reservations. All seating first come first serve regardless of party size. Open Daily at 4pm. Open 364 days.
Kayonne Riley & The Downtown Trio. Expand to Learn More. Kayonne Riley is a guitarist, singer, songwriter and band leader who can rock the house as a solo artist, and also travels with a top-flight team of musicians – with the sole purpose of delighting everyone in your venue!
When you’ve cooked for presidents, music stars and worked for culinary icons such as Wolfgang Puck, you can pretty much write your own ticket. After more than 30 years in the kitchen, Chef Michael Perri cashed in for an executive chef job by the ocean at the garlic in New Smyrna Beach.
Are you interested in joining The Garlic. Use the form below to submit your information online. You do not need an invitation to interview. Interviews are conducted in person on Tuesday through Friday between 2pm - 3:30pm.
pale pink wine that brings a full bouquet of pleasing floral aromas with hints of red berry artfully crafted with a blend of white wine made from Chardonnay and Glera grapes and a red varietal, Malbec. Its flavor is delicate but vibrant and well rounded. Bottle - 58.00.
Joseph Harrison is a unique artist wielding many instruments and delivering a range of styles. Classically trained, influenced by classic rock and jazz, Joey explores the possibilities of live arrangements using his original approach to performance.