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  2. Best Bites: Garlic breadsticks with alfredo dip - AOL

    www.aol.com/lifestyle/2017-03-28-best-bites...

    1/2 cup butter. 1 pint heavy cream. 1 tsp garlic powder. 1/4 tsp salt. ... mix salt, garlic powder and butter for glaze. Brush breadsticks. Get dipping! More Best Bites episodes: ... Search Recipes.

  3. Copycat Olive Garden Recipes For Cheaper Comfort Food at Home

    www.aol.com/copycat-olive-garden-recipes-cheaper...

    Garlic Breadsticks. ... too. Just skip the topping, then reheat them in the oven and brush with the butter, garlic, and salt. Recipe: Handle the Heat. ... fresh mozzarella, and a simple garlic and ...

  4. Garlic bread - Wikipedia

    en.wikipedia.org/wiki/Garlic_bread

    It was also prepared in other regions, such as Quercy, as a crust of bread rubbed with garlic and spiced with a pinch of salt along with a drop of walnut oil. [8] In England, butter is used instead of olive oil in garlic bread. [9] In Lithuania, kepta duona is a fried bread dish involving black rye bread that has been rubbed with garlic. [10]

  5. Breadstick - Wikipedia

    en.wikipedia.org/wiki/Breadstick

    In many North American restaurants, breadsticks are soft, frequently topped with butter, garlic, and cheese when served as appetizers; as a dessert item, they can be topped with cinnamon, sugar, [8] and icing. [9]

  6. Gardetto's - Wikipedia

    en.wikipedia.org/wiki/Gardetto's

    According to the packaging, it was at the bakery that Judy Gardetto took the trimmings of breadsticks and mixed them with other snack bits and a blend of special seasonings. In 1931, Judy Gardetto began baking breadstick ends marinated in oil, garlic and Worcestershire sauce in her own oven. Her family produced them at the bakery plant and ...

  7. Garlic butter - Wikipedia

    en.wikipedia.org/wiki/Garlic_butter

    Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. [1] It is composed of butter and garlic mixed into a paste. The ingredients are blended and typically chilled before use.

  8. “Special Sauce“: Industry Workers Expose Secrets And The ...

    www.aol.com/60-restaurant-workers-share-shocking...

    Image credits: Krokodyle #3. My husband used to work in a gastro-pub in a well-to-do area where it was the only option. The baked Camembert. It was literally the Camembert from Aldi. £1 each.

  9. Deep-fried butter - Wikipedia

    en.wikipedia.org/wiki/Deep-fried_butter

    Deep-fried butter at the State Fair of Texas, 2009. Deep-fried butter is a snack food made of butter coated with a batter or breading and then deep-fried. [1] [2] The dish has often been served at fairs in the US; among them, the State Fair of Texas in Dallas, Texas, the South Carolina State Fair, the Iowa State Fair in Des Moines, Iowa, [1] and County Fairs across Ohio.

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