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  2. Fennel - Wikipedia

    en.wikipedia.org/wiki/Fennel

    Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. [1] [2] It is a hardy, perennial herb [3] with yellow flowers and feathery leaves. [4]It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea coast and on riverbanks.

  3. Anise - Wikipedia

    en.wikipedia.org/wiki/Anise

    Anise (/ ˈ æ n ɪ s /; [3] Pimpinella anisum), also called aniseed or rarely anix, [4] is a flowering plant in the family Apiaceae [2] native to the eastern Mediterranean region and Southwest Asia. [5] The flavor and aroma of its seeds have similarities with some other spices and herbs, such as star anise, [4] fennel, liquorice, and tarragon.

  4. Mukhwas - Wikipedia

    en.wikipedia.org/wiki/Mukhwas

    It consists of various seeds and nuts, often fennel, anise, coconut, coriander, and sesame. They can be savory or sweet in flavor and are often aromatic due to the addition of various essential oils, including peppermint. Mukhwas are often coated in sugar and brightly colored. [4]

  5. 65 Healthy Sides That Will Steal All The Attention - AOL

    www.aol.com/lifestyle/65-healthy-sides-steal...

    Roasted Fennel With Delicata Squash & Apples. You may have seen crisp, anise-y fennel bulbs dotting the famers' market stands, nuzzling up alongside sweet delicata squash and tart apples. The ...

  6. The only other ingredients in this dish are fresh tarragon (a tender green herb that adds a fennel/anise hint to the pasta), lemon zest, just enough lemon juice to brighten the dish, and lots of ...

  7. Italian sausage - Wikipedia

    en.wikipedia.org/wiki/Italian_sausage

    Pork, red pepper flakes, pepper paste, fennel (or anise) In North America, Italian sausage most often refers to a style of pork sausage . The sausage is often noted for being seasoned with fennel or anise as the primary seasoning.

  8. Absinthe - Wikipedia

    en.wikipedia.org/wiki/Absinthe

    Absinthe (/ ˈ æ b s ɪ n θ,-s æ̃ θ /, French: ⓘ) is an anise-flavored spirit derived from several plants, including the flowers and leaves of Artemisia absinthium ("grand wormwood"), together with green anise, sweet fennel, and other medicinal and culinary herbs. [1]

  9. These 40 Easy Side Dishes Are Are Exactly What Your ... - AOL

    www.aol.com/lifestyle/40-easy-side-dishes...

    Roasted Fennel With Delicata Squash & Apples. You may have seen crisp, anise-y fennel bulbs dotting the famers' market stands, nuzzling up alongside sweet delicata squash and tart apples. The ...

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