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  2. Chemical law - Wikipedia

    en.wikipedia.org/wiki/Chemical_law

    The most fundamental concept in chemistry is the law of conservation of mass, which states that there is no detectable change in the quantity of matter during an ordinary chemical reaction. Modern physics shows that it is actually energy that is conserved, and that energy and mass are related; a concept which becomes important in nuclear chemistry.

  3. Law of definite proportions - Wikipedia

    en.wikipedia.org/wiki/Law_of_definite_proportions

    The law of definite proportion was given by Joseph Proust in 1797. [2]I shall conclude by deducing from these experiments the principle I have established at the commencement of this memoir, viz. that iron like many other metals is subject to the law of nature which presides at every true combination, that is to say, that it unites with two constant proportions of oxygen.

  4. Chemistry - Wikipedia

    en.wikipedia.org/wiki/Chemistry

    Chemistry is the scientific study of the properties and behavior of matter. [1] It is a physical science within the natural sciences that studies the chemical elements that make up matter and compounds made of atoms, molecules and ions: their composition, structure, properties, behavior and the changes they undergo during reactions with other substances.

  5. Glossary of chemistry terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_chemistry_terms

    Also acid ionization constant or acidity constant. A quantitative measure of the strength of an acid in solution expressed as an equilibrium constant for a chemical dissociation reaction in the context of acid-base reactions. It is often given as its base-10 cologarithm, p K a. acid–base extraction A chemical reaction in which chemical species are separated from other acids and bases. acid ...

  6. Raoult's law - Wikipedia

    en.wikipedia.org/wiki/Raoult's_law

    Raoult's law (/ ˈ r ɑː uː l z / law) is a relation of physical chemistry, with implications in thermodynamics.Proposed by French chemist François-Marie Raoult in 1887, [1] [2] it states that the partial pressure of each component of an ideal mixture of liquids is equal to the vapor pressure of the pure component (liquid or solid) multiplied by its mole fraction in the mixture.

  7. Henry's law - Wikipedia

    en.wikipedia.org/wiki/Henry's_law

    Henry's law is a limiting law that only applies for "sufficiently dilute" solutions, while Raoult's law is generally valid when the liquid phase is almost pure or for mixtures of similar substances. [15] The range of concentrations in which Henry's law applies becomes narrower the more the system diverges from ideal behavior.

  8. Conservation of mass - Wikipedia

    en.wikipedia.org/wiki/Conservation_of_mass

    The law of conservation of mass can only be formulated in classical mechanics, in which the energy scales associated with an isolated system are much smaller than , where is the mass of a typical object in the system, measured in the frame of reference where the object is at rest, and is the speed of light.

  9. Solution (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Solution_(chemistry)

    Making a saline water solution by dissolving table salt in water.The salt is the solute and the water the solvent. In chemistry, a solution is defined by IUPAC as "A liquid or solid phase containing more than one substance, when for convenience one (or more) substance, which is called the solvent, is treated differently from the other substances, which are called solutes.