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2. Egg carton - Wikipedia

   en.wikipedia.org/wiki/Egg_carton

   Standard egg cartons have room for 10 or 12 eggs, but they can come in a variety of sizes, holding from one to 30 eggs. Trays are usually used to store fresh eggs from farms or at farmers' markets. Plastic egg trays are also used by egg processors to wash and sanitize eggs. A cardboard sleeve or additional trays are used to protect eggs when ...

3. Egg recall linked to salmonella outbreak in 9 states that's ...

   www.aol.com/news/egg-recall-linked-salmonella...

   All carton sizes (M, L, XL and jumbo), all egg types (cage-free, organic and non-GMO) and all expiration dates labeled with “Milo’s Poultry Farms.” All carton sizes of “Tony’s Fresh ...

4. Understanding Egg Carton Labels: What Different Seals and ...

   www.aol.com/news/understanding-egg-carton-labels...

   Certified Humane: This carton label means eggs have passed three levels of certification with Humane Farm Animal care, plus third-party auditing to verify cage-free, free-range, or pasture-raised ...

5. Phase-out of polystyrene foam - Wikipedia

   en.wikipedia.org/wiki/Phase-out_of_polystyrene_foam

   Includes food containers from retail food and eating establishments, factories, farmers' markets, and retirement/nursing homes. Covers items packed outside Maine, but shipped to the state. Polystyrene raw meat/seafood trays and egg cartons banned starting 2025. Foam coolers for seafood exempt. 38 M.R.S.A. § 15-A [146] Maryland: 2019 2020

6. Eggs as food - Wikipedia

   en.wikipedia.org/wiki/Eggs_as_food

   Fish eggs consumed as food are known as roe or caviar. Hens and other egg-laying creatures are raised throughout the world, and mass production of chicken eggs is a global industry. In 2009, an estimated 62.1 million metric tons of eggs were produced worldwide from a total laying flock of approximately 6.4 billion hens. [3]

7. Food packaging - Wikipedia

   en.wikipedia.org/wiki/Food_packaging

   Testing modified atmosphere in a plastic bag of carrots. Food packaging is a packaging system specifically designed for food and represents one of the most important aspects among the processes involved in the food industry, as it provides protection from chemical, biological and physical alterations. [1]