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Here’s how to polish your copper items: Ensure the copper is completely clean and dry. Apply a small amount of commercial copper polish or a homemade polish made from lemon juice and cream of tartar—add cream of tartar to the lemon juice until it’s the consistency of toothpaste.
Dry copper cookware immediately after washing to prevent water spots and tarnishing, says Sokolowski. Polish your cookware regularly, either with natural copper polish or a homemade paste of flour, vinegar, and salt to keep it shiny. Store your cookware in a cool, dry place.
Commercial polishes: For really tough jobs, the pros recommend using Matfer Bourgeat Bistro Copper Cleaning Paste, Mauviel Copperbrill, Bar Keepers Friend Soft Cleanser, Wright’s Copper...
Copper naturally tarnishes overtime due to oxidation, but this is easily remedied. Here, we explain how to clean copper using natural cleaning materials, as well as how to prevent future tarnishing.
A super way to polish copper is to cut a lemon in half and apply table salt to the pulp. This creates a natural abrasive sponge. Rub the lemon on the patina surface of the copper cookware.
Learn how to clean copper with a lemon and salt or ketchup. Our guide explains two easy ways to clean copper pans, antiques, or even a kitchen sink naturally.
Copper cookware, known for its timeless allure and exceptional culinary benefits, demands a unique approach to cleaning and maintenance. With copper acting as an amazing conductor, evenly distributing heat across the entire surface, these it one of the best induction pans.
Here’s how to clean, polish, and remove tarnish from copper pots, pans, and other cookware, plus whether you can put copper in the dishwasher.
"Copper cookware doesn’t have to be babied, but there are a few guidelines," says Borman. Below, Borman and Giosa reveal their copper-cleaning tips for removing tarnish once and for all. Here's how to clean and polish copper, according to these pros.
Brooklyn Copper Cookware recommends this method for polishing the exterior of copper pots and pans, and it’s every bit as effective as using a commercial cleaning product. You’ll want to mix two parts tomato paste (an acidic ingredient) with one part course salt, then rub the mixture onto the copper.