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This taco meat recipe is simply the best and makes a batch of seasoned ground beef in tomato sauce for use in burritos or other Mexican-style dishes.
These ground beef tacos are tender and juicy in every bite plus the ease of making them quickly on a weeknight. Add all your favorite toppings on top of the beef tacos and taste the amazing flavor combination.
Easy, delicious and perfect for all your taco needs, this mouthwatering 20-minute Ground Beef Taco Meat is made with lean ground beef, tomato sauce, and seasoned with homemade taco seasoning.
Savory, perfectly spiced, extremely flavorful - it's your classic ground beef taco recipe. It's super easy and perfect for weeknight dinners. Serve with crispy taco shells, soft tortillas, or corn tortillas and top with your favorite taco toppings!
Break apart lean ground beef in a skillet over medium-high heat. Add chili powder, cumin, salt, oregano, garlic powder, and pepper. Cook until the beef is browned. Add tomato sauce and water to the meat. Cook until some liquid has evaporated, but the meat is still saucy.
Juicy, EASY homemade taco meat for beef tacos, nachos, and burritos. This is how to make taco meat step by step with simple taco seasoning.
Tacos. Your search for the best taco recipe stops here! Tacos are one of our favorite quick meals, so much so that we make them almost every week. This taco recipe is fast, easy, and sure to wow everyone at your dinner table! Serve these tacos in soft corn or flour tortillas or crunchy taco shells, topped with your favorite taco toppings.