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Yerba buena or hierba buena is the Spanish name for a number of aromatic plants, most of which belong to the mint family. Yerba buena translates as "good herb". The specific plant species regarded as yerba buena varies from region to region, depending on what grows wild in the surrounding landscape, or which species is customarily grown in ...
Clinopodium douglasii, (synonym Micromeria douglasii), [4] yerba buena, [5] or Oregon tea [6] is a rambling aromatic herb of western and northwestern North America, ranging from British Columbia southwards to Southern California and from the Pacific coast eastwards to western Montana.
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
Google Dictionary is an online dictionary service of Google that can be accessed with the "define" operator and other similar phrases [note 1] in Google Search. [2] It is also available in Google Translate and as a Google Chrome extension. The dictionary content is licensed from Oxford University Press's Oxford Languages. [3]
Hierba buena (Good herb) is a name given to a variety of mint teas sold loose in many markets. This is similar to yerba mate , used throughout many Latin American countries as mate , and widely regarded to have health benefits.
Mentha × villosa (syn: Mentha alopecuroides, Mentha nemorosa, Mentha villosa var. alopecuroides) also known as hairy mint or mojito mint is a hybrid species of mint, a cross between Mentha spicata and Mentha suaveolens.
Linguee is an online bilingual concordance that provides an online dictionary for a number of language pairs, including many bilingual sentence pairs. As a translation aid, Linguee differs from machine translation services like Babel Fish, and is more similar in function to a translation memory.
Yerba mate or yerba-maté (/ ˈ j ɜːr b ə ˈ m ɑː t eɪ /), [2] [3] Ilex paraguariensis, is a plant species of the holly genus native to South America. [4] It was named by the French botanist Augustin Saint-Hilaire. [5] The leaves of the plant can be steeped in hot water to make a beverage known as maté. Brewed cold, it is used to make ...