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Anchor Hocking Company is a manufacturer of glassware. The Hocking Glass Company was founded in 1905 by Isaac Jacob (Ike) Collins in Lancaster, Ohio , and named after the Hocking River . [ 2 ] [ 3 ] That company merged with the Anchor Cap and Closure Corporation in 1937.
The "Jadeite Fire King" brand was first produced by the United States glassware firm Anchor Hocking in the 1940s. Most of Anchor Hocking's output of Jadeite was between 1945 and 1975. [1] A durable product in a fashionable color, it became the most popular product made by Anchor Hocking. [2] Unlike the earlier items from McKee and Jeannette ...
2. Baby Food. One might think that a product advertised for infants and young children would be safe to eat. Alas, it's shocking how much food marketed to kids contains lead.
Nutrition experts Mira and Jayson Calton, Ph.D., the authors of Rich Food, Poor Food, came up with this grocery list to help you avoid the toxic items and still enjoy your favorite foods. Bon ...
The Food and Drug Administration is still investigating the elevated lead levels detected in the applesauce pouches, which comes months after the agency proposed tighter limits on levels of the ...
Edible oil refining is a set of processes or treatments necessary to turn vegetable raw oil into edible oil.. Raw vegetable oil, obtained from seeds by pressing, solvent extraction, contains free fatty acids and other components such as phospholipids, waxes, peroxides, aldehydes, and ketones, which contribute to undesirable flavor, odor, and appearance; [1] for these reasons, all the oil has ...
Though acidulants can lower pH they differ from acidity regulators, which are food additives specifically intended to modify the stability of food or enzymes within it. Typical acidulants are acetic acid (e.g. in pickles) and citric acid. Many beverages, such as colas, contain phosphoric acid. Sour candies often are formulated with malic acid. [2]
Although there are “legal and regulatory reasons” that allow marketing a product that contains lead, Baum says that “when children eat these things regularly, lead can accumulate in the body.”