Search results
Results from the WOW.Com Content Network
Côte Restaurants Group Limited, trading as Côte (formerly Côte Brasserie), stylised as CÔTE is a French-style British restaurant chain founded by Richard Caring, Andy Bassadone, Chris Benians and Nick Fiddler in Wimbledon, London in 2007. [1] There are now over 84 restaurants in the UK (as of June 2022). [2] [3]
This page was last edited on 4 September 2023, at 17:22 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The hotel contains the Scoff & Banter Kensington restaurant, [2] formerly the 68–86 Bar and Restaurant, also known as Bar 86, an upmarket bar and restaurant that serves British cuisine with "Pacific Rim" influences. [8] The interior has been described as having "wooden floors and unusual objects of art". [9] The decor was refitted in 2014. [10]
COTE has received numerous accolades from the prestigious James Beard Foundation including Best New Restaurant, 2018; [12] Outstanding Wine Program, 2019; [13] and Outstanding Wine Program, 2020. [14] Within one year of its opening, COTE New York earned its first Michelin star. The Michelin Guide noted its “particularly interesting wine list”.
Evelyn's Table is a Michelin-starred restaurant in London, United Kingdom. [2] The restaurant is located in the basement beer cellar of the Blue Posts pub. [3] The restaurant offers seating at its bar counter only for just 12 guests, up from the previous 10. [3] Since August 2024, Seamus Sam, former head chef at the Michelin-starred Muse in ...
Bombay Brasserie interior. The Bombay Brasserie is an Indian restaurant in Kensington, London, opened in 1982. [1] [2] The name has also been used by a restaurant in Bradford.It was listed in the Michelin Guide 2016 as being of "excellent standard". [3]
Restaurant information; City: London: Brooklands by Claude Bosi, or simply Brooklands, is a Michelin-starred restaurant in London, United Kingdom. [1] See also.
Zaika is an Indian restaurant in Kensington, London. [1] From 2001 to 2004 it was awarded a Michelin star, making it along with the Tamarind in London the first Indian restaurants to be awarded stars. [2] [3] In 2012 it was taken over and joined the same group that also owned the Tamarind restaurant. Shortly after, Zaika was launched as an ...