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See inside the gourmet taco joint that’s been in the works for two years and looks to “disrupt the norm” with more than 200 different tequilas and mezcals.
Celebrate with free burritos, cheap tacos, margarita deals, and more from restaurant chains and fast food spots like Del Taco, Chipotle, and others. ... Tacos to Tequila: The Best Cinco de Mayo ...
A new taco and tequila spot is opening in Overland Park’s Rosanna Square, run by the owners of several beloved Kansas City bars. Tyler Humar and Shawn Larson — owners of Social in Waldo ...
La Mallorquina is a restaurant in Old San Juan, San Juan, Puerto Rico that specializes in the making of Puerto Rican and Spanish-particularly Palma de Mallorca-cuisine such as asopao, gazpacho, arroz con pollo, paella and flan.
The origins of the taco are not precisely known, and etymologies for the culinary usage of the word are generally theoretical. [3] [4] Taco in the sense of a typical Mexican dish comprising a maize tortilla folded around food is just one of the meanings connoted by the word, according to the Real Academia Española, publisher of Diccionario de la Lengua Española. [5]
Casa Dragones is a small batch tequila brand from San Miguel de Allende, Mexico. [1] It was founded in 2009 by Bertha González Nieves, [2] the first woman to be certified as ‘Maestra Tequilera’ by the Academia Mexicana de Catadores de Tequila, the organization recognized by The Tequila Regulatory Council, [3] and MTV creator and iHeartMedia (iHeartradio) CEO Robert W. Pittman.
The kids’ menu offers options like a taco plate with rice and beans or fries ($5.99); cheese pizza and rice, beans or fries ($5.99); or chicken tenders with fries and rice or beans ($6.99).
Don Julio Gonzalez-Frausto Estrada was born on 7 January 1925 in Atotonilco, Jalisco, where today's main facility is located. Don Julio learned the meaning of responsibility at an early age by working at his uncle José's tequila distillery.