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2. 45 Recipes That'll Spice Up All That Frozen Ground Beef in ...

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   45 Recipes with Ground Beef. This collection of ground beef recipes has got it all— soups, casseroles, pasta dishes, burgers, tacos, and more.

3. Beefy Ranchero Burritos Recipe - AOL

   www.aol.com/food/recipes/beefy-ranchero-burritos

   1. COOK beef and onion in skillet until browned. Pour off fat. 2. ADD soup and heat through. 3. SPOON about 3/4 cup beef mixture down center of each tortilla.

4. Beef & Bean Burritos Recipe - AOL

   www.aol.com/food/recipes/beef-bean-burritos

   Spoon about 1/2 cup beef mixture down the center of each tortilla. Top with the cheese, additional picante sauce and sour cream, if desired. Fold the tortillas around the filling.

5. Beef & Bean Burritos Recipe - AOL

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6. Ground beef - Wikipedia

   en.wikipedia.org/wiki/Ground_beef

   Ground beef, minced beef or beef mince - often just generically referred to as mince or mincemeat, is beef that has been finely chopped with a knife, meat grinder (American English), mincer or mincing machine (British English). It is used in many recipes including hamburgers, bolognese sauce, meatloaf, meatballs, kofta, and burritos.

7. The 150+ Best Ground Beef Recipes to Make Dinner a ... - AOL

   www.aol.com/150-best-ground-beef-recipes...

   This easy ground beef recipe, from Kendra Bailey Morris's The Southern Slow Cooker, utilizes a slow cooker to make the chili, an efficient choice for a busy day. Get the recipe Stuffed Pepper Skillet

8. Enchirito - Wikipedia

   en.wikipedia.org/wiki/Enchirito

   An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".

9. Huarache (food) - Wikipedia

   en.wikipedia.org/wiki/Huarache_(food)

   Preparing huaraches. Huarache (sometimes spelled guarache; [waˈɾatʃe] ⓘ) is a popular Mexican dish consisting of masa dough with smashed pinto beans placed in the center before it is given an oblong shape, fried, topped with green or red salsa, onions, potato, cilantro and any manner of protein such as ground beef or tongue, then finished with queso fresco. [1]