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2. Kitchenware - Wikipedia

   en.wikipedia.org/wiki/Kitchenware

   Kitchenware refers to the tools, utensils, appliances, dishes, and cookware used in food preparation and the serving of food. [1] [2] Kitchenware can also be used to hold or store food before or after preparation. [3] [4]

3. Shopping for a Cookware Set This Black Friday? Experts ... - AOL

   www.aol.com/lifestyle/shopping-cookware-set...

   What copper cookware is not great at: Copper cookware is not induction-ready; it requires more care than most other types of pots and pans. Cast Iron 10.25 Inch Cast Iron Skillet

4. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

5. 15 Stellar Cookware Brands That'll Have You Cheffing It Up In ...

   www.aol.com/12-stellar-cookware-brands-thatll...

   From viral D2C like Our Place to old monies like Le Creuset to cookware titans like All-Clad, these 15 best cookware brands will make you a better chef.

6. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking vessels are manufactured using materials such as steel, cast iron, aluminum, clay and various other ceramics. [1] All cooking vessels, including ceramic ones, absorb and retain heat after cooking has finished. [2]

7. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   Two long arms with a pivot near the handle. Trussing needle: For pinning, or sewing up, poultry and other meat. [11] Needle, about 20 cm long and about 3mm in diameter, sometimes with a blade at end for pushing through poultry Twine: Butcher's twine, Cooking twine, Kitchen string, Kitchen twine: For trussing roasts of meat or poultry.