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Classic Waldorf salads typically contain a few key elements, including fruits and nuts — such as celery, grapes, apples, and walnuts — a mayonnaise-based dressing, and leafy greens, such as ...
Homemade Chicken Apple Sausage. Ground chicken is lean and mild, but it stays extra juicy here thanks to the addition of grated apples. Serve 'em up with eggs and pancakes for a hearty morning meal.
Pear Salad. This simple yet satisfying cold weather salad packs a flavorful punch with slightly smoky seared pears, creamy blue cheese, and ultra-crunchy candied pumpkin seeds.Tied together by a ...
Boil for 10 to 15 minutes, depending ont he consistency you prefer and the size of your eggs. (The shorter amount of time gives you a solidified egg white but leaves the egg yolk a bit soft. The longer cooking time guarantees of ice water until the eggs have cooled completely. Coarsely chop the eggs or lightly mash them in a medium bowl.
Apples also add crunch and sweetness in unexpectedly delicious ways, like in our crunch salad, our fennel salad with apples & radishes, and our ssamjang (a Korean BBQ sauce that makes an ...
4. Chickpea Salad. Canned chickpeas make a cheap, easy, and healthy salad. Drain and mash them so they're still chunky, then add the rest of your ingredients.
Mary Thomas – egg-salad and bacon with thin slice of onion within quality slices of toast. Served at Arnold's Bar and Grill and Mullane's Parkside Cafe, both of Cincinnati. Massillon – the small almond pastry is named for noted French bishop and preacher Jean-Baptiste Massillon (1663–1742), a temporary favorite of Louis XIV. The pastry ...
More traditional desserts include crisps, cobblers, applesauce and strudel, but we also love trying out some innovative treats like apple pie bombs, caramel apple cinnamon rolls, and apple ...