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The koku (斛) is a Chinese-based Japanese unit of volume. 1 koku is equivalent to 10 to or approximately 180 litres (40 imp gal; 48 US gal), [a] [1] or about 150 kilograms (330 lb) of rice. It converts, in turn, to 100 shō and 1000 gō . [ 2 ]
Chirashi-zushi (ちらし寿司, scattered sushi) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes (also refers to barazushi) [1] [2] [3] Inari-zushi (稲荷寿司, fried tofu pouch) is a type of sushi served in a seasoned and fried pouch made of tofu and filled with sushi rice. [1] [3]
Japanese rice refers to a number of short-grain cultivars of Japonica rice including ordinary rice (uruchimai) and glutinous rice (mochigome). Ordinary Japanese rice, or uruchimai (粳米), is the staple of the Japanese diet and consists of short translucent grains. When cooked, it has a sticky texture such that it can easily be picked up and ...
2 cups sushi rice (Japanese short-grain rice) 2 cups water. Approximately ½ cup of sushi vinegar. To make the sushi vinegar: ½ cup rice vinegar. ¼ cup sugar. ½ teaspoon salt. Directions
The advent of modern rice cookers and a higher calorie diet in Japan has made them impractical for measuring portions of rice. Today masu are largely used for drinking sake. Drinking vessels are made from hinoki (Japanese Cypress wood), as it imparts a special scent and flavor. The drinker sips from the corner of the box, which pours it into ...
There's creamy risotto, savory biryanis, and the time-honored tradition of sushi rice, ... The most common short grain variety is Japanese sushi rice. Medium Grain Rice. hh5800 - Getty Images ...
The Japanese form of the Chinese tael was the ryō (両). [f] It was customarily reckoned as around 4 or 10 momme [15] but, because of its importance as a fundamental unit of the silver and gold bullion used as currency in medieval Japan, it varied over time and location from those notional values. [citation needed]
Gold usually undergoes one of these processes: it could be hammered, or pounded and rolled, or just a leaf or powder. In the first case, the gold needs to reach the measure of about 1/8000 of a millimeter thick, in the second one it could be used as a normal leaf (the measure depends on the purpose) or smashed in powder. [1]
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