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  2. Sodium chloride - Wikipedia

    en.wikipedia.org/wiki/Sodium_chloride

    Sodium chloride / ˌ s oʊ d i ə m ˈ k l ɔːr aɪ d /, [8] commonly known as edible salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chlorine ions. It is transparent or translucent, brittle, hygroscopic , and occurs as the mineral halite .

  3. Salt - Wikipedia

    en.wikipedia.org/wiki/Salt

    Salt is mostly sodium chloride (NaCl). Sea salt and mined salt may contain trace elements. Mined salt is often refined. Salt crystals are translucent and cubic in shape; they normally appear white but impurities may give them a blue or purple tinge. When dissolved in water sodium chloride separates into Na + and Cl − ions, and the solubility ...

  4. Does Salt Expire? Technically No, But You Should Ideally Use ...

    www.aol.com/does-salt-expire-technically-no...

    Salt is sodium chloride (NaCl), and “it will always remain sodium chloride. Salt doesn't really go bad,” confirms Donald Schaffner, Ph.D., a professor of food microbiology and extension ...

  5. Salt poisoning - Wikipedia

    en.wikipedia.org/wiki/Salt_poisoning

    Salt poisoning is an intoxication resulting from the excessive intake of sodium (usually as sodium chloride) either in solid form or in solution (saline water, including brine, brackish water, or seawater). Salt poisoning sufficient to produce severe symptoms is rare, and lethal salt poisoning is possible but even rarer.

  6. Do I Really Need to Use Himalayan Salt for That Recipe ... - AOL

    www.aol.com/really-himalayan-salt-recipe...

    All salt is salt, sodium chloride. The health issues of salt tend to be around overuse. Processed foods always contain salt. For instance, when using canned tomatoes or store-bought stock, be ...

  7. Salt (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Salt_(chemistry)

    Humans have processed common salt (sodium chloride) for over 8000 years, using it first as a food seasoning and preservative, and now also in manufacturing, agriculture, water conditioning, for de-icing roads, and many other uses. [83] Many salts are so widely used in society that they go by common names unrelated to their chemical identity.

  8. Swapping Regular Salt for Substitutes May Lower Risk of ... - AOL

    www.aol.com/swapping-regular-salt-substitutes...

    Salt substitutes replace some of the sodium chloride in salt with potassium chloride. In the JAMA Cardiology study, the salt substitute used contained 75% sodium chloride and 25% potassium chloride.

  9. History of salt - Wikipedia

    en.wikipedia.org/wiki/History_of_salt

    Collected salt mounds Naturally formed salt crystals Ancient method of boiling brine into pure salt in China. Salt, also referred to as table salt or by its chemical formula NaCl (sodium chloride), is an ionic compound made of sodium and chloride ions. All life depends on its chemical properties to survive.

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