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2. 26 Easy Asian Noodle Recipes You’ll Want to Add to Your ...

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   This Korean-Chinese noodle recipe calls for thick udon noodles and a silky, savory black bean sauce mixed with diced pork, zucchini and onions. Even better, it contains a whopping 41 grams of ...

3. 33 Noodle Soups That'll Put Regular Ol' Chicken Noodle On The ...

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   These 30 noodle soup recipes are the ideal comforting meals, but go way beyond just chicken noodle, including pho, ramen, minestrone, and more. ... Udon noodles are a dream in our nabeyaki udon ...

4. Udon - Wikipedia

   en.wikipedia.org/wiki/Udon

   Udon (うどん or 饂飩) is a thick noodle made from wheat flour, used in Japanese cuisine.There are a variety of ways it is prepared and served. Its simplest form is in a soup as kake udon with a mild broth called kakejiru made from dashi, soy sauce, and mirin.

5. List of Japanese soups and stews - Wikipedia

   en.wikipedia.org/wiki/List_of_Japanese_soups_and...

   Hōtō (ほうとう) is a popular regional dish originating from Yamanashi, Japan made by stewing flat udon noodles and vegetables in miso soup. This is a list of Japanese soups and stews. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan.

6. I Take Soup Season A Little Too Seriously - Here's All The ...

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   Get the Nabeyaki Udon recipe. Erik bernstein. ... The Vietnamese beef bone-based soup is usually chock-full of noodles, fresh herbs and any number of toppings like cilantro, bean sprouts, thinly ...

7. Japanese noodles - Wikipedia

   en.wikipedia.org/wiki/Japanese_noodles

   Udon are the thickest of the noodles served in Japanese cuisine. Udon are white, wheat-based noodles, that are 4-6mm in width. These noodles are served chilled with a dipping sauce in the summer months, or in hot dishes and soups when the temperature is cooler. Udon dishes include kitsune udon, Nabeyaki udon, curry udon, and yaki udon. However ...

8. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

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   Get the recipe: Roasted Chicken Noodle Soup. Chicken Udon Soup. Haru. ... Get the recipe: Chicken Udon Soup. 25-Minute Broccoli-Cheddar Soup With Chicken and Rice. Chad Elick.

9. Kamo Nanban - Wikipedia

   en.wikipedia.org/wiki/Kamo_Nanban

   Kamo nanban (鴨南蛮) is a Japanese noodle dish made with seasonal soba or udon noodles [1] in a hot dashi soup of duck (鴨) or chicken meat, [2] as well as leeks [3] or Welsh onions. [ 4 ] [ 5 ] [ 6 ] On its own, "nanban soba" ( 南蛮蕎麦 ) or simply "nanban" might be used, referring to the onions in the dish.