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Some dishes, like meatloaf or pot roast, have become quintessentially American despite having long ago originated in different countries. Other favorites, like burgers, deep dish pizza, and pecan pie, are true staples that found their way to our stomachs on American tables first.
These fifteen dishes first popped up in the United States, and helped shape American cuisine as we know it today. They're what we call classics.
Here are some of your favorites that you might be surprised to find out were born in the USA. Cheeseburgers. There are multiple claims to the origin of the cheeseburger—but one thing’s for ...
This is a list of American foods and dishes. There are a few foods that predate colonization, and the European colonization of the Americas brought about the introduction of many new ingredients and cooking styles.
Although no continent on Earth is now untouched by the diverse and delicious seed and food crops developed in the Americas, the brilliance of the native peoples who domesticated these nourishing plants over millennia has largely been overlooked by history.
Thomas Jefferson loved macaroni and cheese so much he brought it home to Virginia from Europe. The American Plate reveals these and other stories behind America's most beloved foods.
Static Media / Shutterstock / Getty. When many people think of classic American foods, they probably think of dishes like hamburgers, hot dogs, and apple pie. Some might go one step further and delve into regional foods across the U.S. like deep-dish pizza, lobster rolls, and gumbo. However, you might be surprised by how many iconic dishes were ...
Ten of the tastiest and truly American foods of all time. Now if only one of the above included something remotely healthy…. Campus Contributor. See what delicious foods started in the good old US of A.
Every red-blooded American can rattle off a list of specialties supposedly from the United States, ranging from apple pie to good old-fashioned hamburgers, but the origins of some of the most popular American foods are actually a little bit more complex.
Thousands of food lovers make the pilgrimage to the original Anchor Bar in Buffalo, N.Y., where this happened, each year to taste food history, and so did Great American Bites.