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2. 10 Best & Worst Cheddar Cheeses, According to a Dietitian - AOL

   www.aol.com/10-best-worst-cheddar-cheeses...

   Nutrition (Per 1 oz): Calories: 120 Fat: 10 g (Saturated fat: 6 g) Sodium: 200 mg Carbs: 1 g (Fiber: 0 g, Sugar: 0 g) Protein: 6 g. Tillamook's Medium White Cheddar Cheese is a great option for ...

3. Cheddar cheese - Wikipedia

   en.wikipedia.org/wiki/Cheddar_cheese

   Cheddar cheese. Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. It originates from the English village of Cheddar in Somerset, South West England. [1]

4. Government cheese - Wikipedia

   en.wikipedia.org/wiki/Government_cheese

   Government cheese is a commodity cheese that was controlled by the US federal government from World War II to the early 1980s. Government cheese was created to maintain the price of dairy when dairy industry subsidies artificially increased the supply of milk and created a surplus of milk that was then converted into cheese, butter, or powdered ...

5. Cheese - Wikipedia

   en.wikipedia.org/wiki/Cheese

   The nutritional value of cheese varies widely. Cottage cheese may consist of 4% fat and 11% protein while some whey cheeses are 15% fat and 11% protein, and triple cream cheeses can contain 36% fat and 7% protein. [48] In general, cheese is a rich source (20% or more of the Daily Value, DV) of calcium, protein, phosphorus, sodium and saturated fat.

6. Subway Just Launched 10 Exciting New Items—But There ... - AOL

   www.aol.com/lifestyle/subway-just-launched-10...

   Three Cheese (350 calories)—Canadian Cheddar, processed cheddar cheese, and shredded cheese. RELATED: I Tried 10 Classic Subs at Subway & the Best Was Hefty & Tasty.

7. 10 Healthiest Cheese Crackers—and 3 To Skip - AOL

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   Nutrition (Per 45 crackers / 30 grams): Calories: 150 Fat: 8 g (Saturated fat: 1 g) Sodium: 300 mg Carbs: 18 g (Fiber: 1 g, Sugar: 2 g) Protein: 3 g. Annie's Cheese Cracker with Hidden Veggies is ...

8. American cheese - Wikipedia

   en.wikipedia.org/wiki/American_cheese

   American cheese is a type of processed cheese made from cheddar, Colby, or similar cheeses, in conjunction with sodium citrate, which permits the cheese to be pasteurized without its components separating. [1][2] It is mild with a creamy and salty flavor, has a medium-firm consistency, and has a low melting point.

9. The 20 Best High-Protein Fast Food Meals You Can Eat - AOL

   www.aol.com/18-best-high-protein-fast-120000843.html

   Nutritional Information Per Serving: 400 calories, 20g fat, 33g carbs, 2g fiber, ... Pepper bacon, tomato, cheddar cheese and ranch dressing round things out for a filling, low-calorie lunch (or ...