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2. Cheddar cheese - Wikipedia

   en.wikipedia.org/wiki/Cheddar_cheese

   Cheddar is the most popular cheese in the UK, accounting for 51% of the country's £1.9 billion annual cheese market. [5] It is the second-most popular cheese in the United States behind mozzarella , with an average annual consumption of 10 lb (4.5 kg) per capita. [ 6 ]

3. List of British cheeses - Wikipedia

   en.wikipedia.org/wiki/List_of_British_cheeses

   A wedge of unpasteurised West Country Cheddar cheese, made in Somerset (with Protected Designation of Origin.). This is a list of cheeses from the United Kingdom. The British Cheese Board (now part of Dairy UK) states that "there are over 700 named British cheeses produced in the UK."

4. Manufacture of cheddar cheese - Wikipedia

   en.wikipedia.org/wiki/Manufacture_of_cheddar_cheese

   Manufacture of cheddar cheese. The manufacture of Cheddar cheese includes the process of cheddaring, which makes this cheese unique. Cheddar cheese is named for the village of Cheddar in Somerset in South West England where it was originally manufactured. The manufacturing of this cheese has since spread around the world and thus the name has ...

5. List of English cheeses - Wikipedia

   en.wikipedia.org/wiki/List_of_English_cheeses

   Black Bomber. Bowland cheese. Brighton Blue – Blue cheese made in Sussex, England. Buxton Blue – British cheese. Cheddar – Type of relatively hard English cheese. Cheshire – Cheese from Cheshire, England. Chevington. Colwick – Village and civil parish in Nottinghamshire, England. Coquetdale – English type of cheese.

6. Cheddar, Somerset - Wikipedia

   en.wikipedia.org/wiki/Cheddar,_Somerset

   UK. England. Somerset. 51°16′44″N 2°46′41″W  /  51.279°N 2.778°W  / 51.279; -2.778. Cheddar is a large village and civil parish in the English county of Somerset. It is situated on the southern edge of the Mendip Hills, 9 miles (14 km) north-west of Wells, 11 miles (18 km) south-east of Weston-super-Mare and 18 miles (29 km ...

7. 10 Best & Worst Cheddar Cheeses, According to a Dietitian - AOL

   www.aol.com/lifestyle/10-best-worst-cheddar...

   Nutrition (Per 1 oz): Calories: 120 Fat: 10 g (Saturated fat: 6 g) Sodium: 200 mg Carbs: 1 g (Fiber: 0 g, Sugar: 0 g) Protein: 6 g. Tillamook's Medium White Cheddar Cheese is a great option for ...

8. Davidstow Cheddar - Wikipedia

   en.wikipedia.org/wiki/Davidstow_Cheddar

   Cheddar cheese has been produced at Davidstow for over 60 years; the plant was set up there in 1951 by Cow & Gate. Milk is supplied by 300 farms in Cornwall and Devon, all within a 50-mile (80 km) radius. The Davidstow plant is the largest in Britain, having been upgraded in 2004, and has the capacity to produce 1,000 tonnes of Davidstow and ...

9. List of European cheeses with protected geographical status

   en.wikipedia.org/wiki/List_of_European_cheeses...

   The EU designations are open for EU and non-EU products. Following Brexit therefore, UK cheeses remained in the register. Any cheese with a protected geographical cheese in the EU in 2020, is automatically protected in the UK as well. The DOOR database includes product names registered cheese names for which registration has been applied. [1]