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  2. Aquaculture of tilapia - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_tilapia

    Tilapia were introduced to Indonesia in 1969 from Taiwan. Later, several species also introduced from Thailand (Nila Chitralada), Philippines (Nila GIFT) and Japan (Nila JICA). Tilapia has become popular with local fish farmers because they are easy to farm and grow fast. Major tilapia production areas are in West Java and North Sumatra.

  3. Aquaculture in the Philippines - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_in_the_Philippines

    Of the small amount produced in small farm reservoirs, 73% was tilapia, with the remainder being milkfish, carp, catfish, gourami, and mudfish. [1]: 34 Of the very small rice-fish system production, 71.02% is tilapia. [1]: 35 Milkfish dominates marine fish cages production, making up 99.91% of output.

  4. WorldFish - Wikipedia

    en.wikipedia.org/wiki/WorldFish

    WorldFish has worked to breed genetically enhanced fast-growing tilapia (GIFT) varieties to raise the productivity and incomes of low-income smallholder farmers. It also works to improve the production of key inputs for aquaculture, specifically fish feed and fingerlings, and links small-scale aquatic food producers with input and output ...

  5. Fish farming - Wikipedia

    en.wikipedia.org/wiki/Fish_farming

    The 2008 global returns for fish farming recorded by the FAO totaled 33.8 million tonnes worth about US$60 billion. [6] Although fish farming for food is the most widespread, another major fish farming industry provides living fish for the aquarium trade.

  6. Aquaculture of salmonids - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_salmonids

    The aquaculture of salmonids is the farming and harvesting of salmonid fish under controlled conditions for both commercial and recreational purposes. Salmonids (particularly salmon and rainbow trout), along with carp and tilapia, are the three most important fish groups in aquaculture. [2]

  7. Tilapia - Wikipedia

    en.wikipedia.org/wiki/Tilapia

    Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini. [2]

  8. Aquaculture - Wikipedia

    en.wikipedia.org/wiki/Aquaculture

    Another ancient Chinese guide to aquaculture , wriiten by Yang Yu Jing around 460 BCE, shows that carp farming was becoming more sophisticated. The Jiahu site in China has circumstantial archeological evidence as possibly the oldest aquaculture locations, dating from 6200BCE (about 8,200 years BP), but this is speculative. [ 176 ]

  9. Tilapia as exotic species - Wikipedia

    en.wikipedia.org/wiki/Tilapia_as_exotic_species

    Information on two tilapia pest species from the Australian Centre for Tropical Freshwater Research as PDF downloads: Canonico GC, Arthington A, McCrary JK, and Thieme M (2005): The effects of introduced tilapias on native biodiversity. Aquatic Conservation 15:463-483 ; The Flip Side of Tilapia, the Perfect Factory Farm Fish New York Times