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  2. MTSU Mondays: Equestrians excel, supply chain summit ... - AOL

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    Here's the latest news from Middle Tennessee State University. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail ...

  3. Cattle on the moove: How five Tennessee cows worth ... - AOL

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  4. Former Marshall County sheriff responds to unlawful Tennessee ...

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    In 2018, Nichols seized Matthew and Julie Hopkins’ 50 cattle, many of which were in good condition. Hopkins sued and in 2023 was awarded nearly $500,000 after a jury trial.

  5. Economy of Tennessee - Wikipedia

    en.wikipedia.org/wiki/Economy_of_Tennessee

    Tennessee has the eighth-most farms in the nation, which cover more than 40% of the state's land area, and have an average size of about 155 acres (0.63 km 2). [15] Cash receipts for crops and livestock have an estimated annual value of $3.5 billion, and the agriculture sector has an estimated annual impact of $81 billion on the state's economy ...

  6. Live cattle - Wikipedia

    en.wikipedia.org/wiki/Live_cattle

    Live cattle is a type of futures contract that can be used to hedge and to speculate on fed cattle prices. Cattle producers, feedlot operators, and merchant exporters can hedge future selling prices for cattle through trading live cattle futures, and such trading is a common part of a producer's price risk management program. [1]

  7. Livestock transportation - Wikipedia

    en.wikipedia.org/wiki/Livestock_transportation

    Throughout most of human prehistory and history, the primary means of livestock transportation was by droving.The reason was usually either for seasonal grazing movement (to move them to a summer grazing range or to move them to an overwintering range or shelter) or to bring them to market of one form or another, whether bartering livestock (between farmers) or selling them (whether as stores ...

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  9. Slaughterhouse - Wikipedia

    en.wikipedia.org/wiki/Slaughterhouse

    Workers and cattle in a slaughterhouse in 1942. In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir (/ ˈ æ b ə t w ɑːr / ⓘ), is a facility where livestock animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a meat-packing facility.

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