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Milk sickness was first described in writing in 1809, when Dr. Thomas Barbee of Bourbon County, Kentucky, detailed its symptoms. [8] Variously described as "the trembles", "the slows" or the illness "under which man turns sick and his domestic animals tremble", it was a frequent cause of illness and death.
Tamil Nadu ranks eighth in milk production and the department is responsible for production and processing of milk and other dairy products. [1] Tamil Nadu, Tamil Nadu Cooperative Milk Producers’ Federation Limited (Aavin) is the nodal agency for the procurement, processing and marketing of milk and milk products.
The e-Clearance for Afterlife Remains (e-CARe) is an Indian government portal. [1] [2] It was established to conduct clearance procedures electronically to ensure timely transportation of human remains across international borders, for public and their families in India. [3]
The Food Safety and Standards Authority of India (FSSAI) is a statutory body under the administration of the Ministry of Health and Family Welfare, Government of India.It regulates the manufacture, storage, distribution, sale, and import of food articles, while also establishing standards to ensure food safety. [4]
The act provides for the registration of births and deaths by maintaining a national population registry. [2] The bill has been passed by Lok Sabha. The bill has been passed by Rajya Sabha on 7 August 2023.
Vital records are records of life events kept under governmental authority, including birth certificates, marriage licenses (or marriage certificates), separation agreements, divorce certificates or divorce party and death certificates. In some jurisdictions, vital records may also include records of civil unions or domestic partnerships.
The Civil Registration System (CRS) in India has a long story dating back to middle of 19th century. A central Births, Deaths, and Marriages registration bill was passed in 1886 to allow consensual registrations across British India. The Registration of Births and Deaths Act (RBD) was passed in 1969 after independence to improve consistency and ...
Milk available in the market. Milk borne diseases are any diseases caused by consumption of milk or dairy products infected or contaminated by pathogens.Milk-borne diseases are one of the recurrent foodborne illnesses—between 1993 and 2012 over 120 outbreaks related to raw milk were recorded in the US with approximately 1,900 illnesses and 140 hospitalisations. [1]